OVEN-BAKED CARROT BURGERS
This is my own recipe for carrot burgers. I try to cut down on fat and that is why they are oven baked and not fried.
Provided by Chef Dudo
Categories Lunch/Snacks
Time 45m
Yield 4-5 burgers, 4-5 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 375°F.
- Grate carrots and onion.
- Drain and squeeze out as much liquid as possible.
- Add oats, eggs, oil and spices; mix well.
- Put a parchment paper on a baking sheet and brush with a little oil.
- Form 4-5 burgers with your hands and put on baking sheet.
- Bake, in the middle of the oven, for about 15 minutes.
- Turn the burgers and bake another 15 minutes.
- They freeze well.
Nutrition Facts : Calories 226.5, Fat 8.8, SaturatedFat 2, Cholesterol 139.5, Sodium 319.7, Carbohydrate 29, Fiber 6.2, Sugar 7, Protein 9.1
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Babe World
[email protected]These burgers are a great way to get your kids to eat their vegetables. They're also a fun and easy meal to make together.
K Ww
[email protected]I'm always looking for new vegetarian recipes, and these carrot burgers fit the bill. They're healthy, delicious, and easy to make.
MX arman
[email protected]I wasn't sure how I would like carrot burgers, but I was pleasantly surprised. They're really good!
Aman Allh
[email protected]These burgers are a bit time-consuming to make, but they're worth the effort. They're so flavorful and satisfying.
Yashu Shrestha
[email protected]I love the versatility of these burgers. I've served them on buns, in lettuce wraps, and even as a main course with roasted vegetables.
karol & mary the twins
[email protected]These burgers are a great way to use up leftover carrots. They're also a healthy and delicious alternative to traditional beef burgers.
Nathy Kieto
[email protected]I've made these burgers a few times now and they're always a hit. My friends and family love them.
Md Shobuj
[email protected]These burgers were easy to make and tasted great. I would definitely recommend them to others.
Momna Anwar
[email protected]I'm not a huge fan of carrots, but these burgers were surprisingly good. I'll definitely be making them again.
Lamickah Aliyah Naidoo
[email protected]These burgers are delicious! I love the sweet flavor of the carrots and the crunch of the oats.
Rieta Mabasa
[email protected]I tried this recipe and the burgers turned out a bit dry. I think I might have overcooked them.
Oluebube Eze
[email protected]I love that these burgers are made with healthy ingredients like carrots and oats. They're also a great way to get kids to eat their vegetables.
Ota Ota
[email protected]These carrot burgers were a hit with my family! They were easy to make and had a great flavor. I served them on whole wheat buns with avocado, tomato, and lettuce. Yum!