OVEN BAKED COD WITH ROASTED VEGETABLES
This healthy meal is too easy to make -- just chop the veggies and throw it in the oven and 25 minutes later you have a colourful dish that's tasty too.
Provided by Sackville
Categories Onions
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 200 C.
- Place the garlic and vegetables in a large shallow roasting pan, drizzle with the olive oil and season with salt and pepper.
- Place the cod fillet on top of the vegetables and bake for 20-25 minutes, or until the cod is golden and the vegetables are crisp.
- Serve the cod with the roasted vegetables, sprinkled with torn parsley.
- You may also enjoy a bit of mayonnaise on the side.
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Haadi Nawaz Khan
[email protected]This recipe needs some serious improvement.
Nandani Ajara
[email protected]I would not recommend this recipe to anyone.
Amanda Stones
[email protected]I'm not sure what I did wrong, but this dish was not good.
Raja Bhatti
[email protected]This recipe was a disaster! The cod was dry and the vegetables were mushy.
ibidapo faith
[email protected]The cod was a little overcooked, but the roasted vegetables were delicious.
Tasfia Fahme
[email protected]This dish was a little bland for my taste. I think I'll add some more seasoning next time.
Dawood Soria
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight.
josey Wells
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Emon Mahmud
[email protected]OMG! This dish is so good! I've made it twice already and my family loves it.
Michael Nunley
[email protected]This is a great recipe for a healthy and delicious weeknight meal. I served it with a side of rice and it was a perfect dinner.
Raymond Hunt
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The cod was cooked perfectly and the roasted vegetables were delicious.
MHR XML 759
[email protected]The flavors in this dish were amazing. The cod was perfectly seasoned, and the roasted vegetables added a nice sweetness and crunch.
Keshari Kafle
[email protected]I was so impressed with how easy this dish was to make. I had it on the table in under 30 minutes. And the cleanup was a breeze!
Jeremiah Haywood
[email protected]This cod and roasted vegetable dish was a hit with my family! The fish was flaky and moist, and the vegetables were perfectly roasted. I will definitely be making this again.