OVEN-BAKED FRITES
Martha made this recipe on Cooking School episode 403.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 5
Steps:
- Heat oven to 450 degrees. Place two baking sheets in oven. Peel potatoes; cut into 1/4-inch sticks. Place in a bowl; toss with olive oil, salt, and pepper. Carefully remove baking sheets from oven; coat with cooking spray. Divide potatoes between the hot baking sheets in a single layer. Bake, tossing occasionally, until golden brown, 20 to 30 minutes.
Nutrition Facts : Calories 378 g, Cholesterol 70 g, Fat 12 g, Fiber 3 g, Protein 28 g, Sodium 625 g
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Mis Parul
[email protected]I'm not sure how these frites will turn out, but I'm excited to try them.
Vicent Serushago
[email protected]I've never made frites before, but this recipe looks easy to follow.
Stephanie Godwin
[email protected]I'm going to try making these frites this weekend.
Mousa Hamood
[email protected]These frites look delicious.
EREEN YIGER
[email protected]I'm going to make these frites for my next party.
Shar Jeel
[email protected]Thanks for sharing this recipe!
StockGirl 7379
[email protected]I can't wait to try this recipe.
Dan Duenes
[email protected]This recipe is a keeper!
Shishir Official
[email protected]I'm definitely going to be making these frites again. They're so good!
Bataa Battumur
[email protected]These frites are a fun and easy way to get kids to eat their vegetables.
Md Mistkim
[email protected]I've made these frites several times now and they're always a hit. They're a great way to use up leftover potatoes.
Md Billal Hossain
[email protected]These frites are perfect for parties or potlucks. They're easy to make ahead of time and they can be served hot or cold.
Sameed Alam
[email protected]I'm not a big fan of frites, but I really enjoyed these. They were crispy and flavorful, and they didn't have that greasy taste that I often find with frites.
Malik Iftikhar
[email protected]These frites are a healthier alternative to traditional French fries. They're baked in the oven, so they have less fat and calories.
patrick victor
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have delicious frites in no time.
Ace Scropion
[email protected]These frites are a great side dish for any meal. They're also perfect for snacking on.
new user
[email protected]I followed the recipe exactly and the frites turned out perfectly. They were golden brown and crispy, and they had a great flavor.
Azhar Azhar
[email protected]These frites are so easy to make and they taste amazing. I love that I can make them in the oven instead of frying them.
Alvino Chacon
[email protected]I tried this recipe last night and it was a hit with my family! The frites were crispy and flavorful, and they disappeared quickly.
Divina Sarpei
[email protected]These oven-baked frites are absolutely delicious! They're crispy on the outside and fluffy on the inside, and they have the perfect amount of seasoning. I will definitely be making these again.