OVEN CHICKEN FRICASSEE
Steps:
- Place chicken skin side up in greased shallow baking dish Blend butter, flour, salt, poultry seasoning, paprika spread over top of chicken Bake uncovered in moderate oven(375degrees) for 20 minutes Mix soup, milk, and water Pour over chicken Bake 30 minutes more or until tender
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Nambuba Rebecca
[email protected]I made this recipe exactly as written, and it turned out perfectly. Thanks for sharing!
Lanre Daniel YS
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ritash singh
[email protected]I've tried many chicken fricassee recipes, and this one is by far the best.
_yalinx
[email protected]This is my go-to recipe for chicken fricassee. It's always a crowd-pleaser.
Zama Afridi
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it.
Ezra Ronin
[email protected]This was a great recipe. The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Bat Masterson
[email protected]I love this recipe! It's so simple, but the flavors are amazing. I always get compliments when I make it.
Joseph Sserunjogi
[email protected]This dish was so easy to make, and it turned out great! The chicken was cooked perfectly, and the sauce was rich and creamy.
Abdul Rehmansheikh1311
[email protected]I've made this chicken fricassee recipe several times now, and it's always a winner. It's easy to make, and the results are always delicious.
Ariyan Ahamed
[email protected]This chicken fricassee was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes, and it was the perfect comfort food for a cold winter night.