OVEN-DRIED CINNAMON-SUGAR APPLE PEEL CHIPS
While making a large pot of applesauce, I chose not to discard the nutrient-rich peels but instead bake them into apple chips. It turned out to be an deliciously successful experiment. These apple chips are lightly sprinkled with cinnamon-sugar and oven-dried on parchment paper. To ensure even drying, it's important to make sure the peels are of equal/uniform thickness. Thicker peels will take longer to dry, and you need them to be completely dry for food safety reasons. For best results, use a counter-mounted spiral apple peeler; or just keep an even hand while peeling your apples. My family enjoyed these crispy treats, and I hope yours does too!
Provided by MarthaStewartWanabe
Categories Apple
Time 2h10m
Yield 3 cups, 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 225°F.
- Line two large baking sheets with parchment paper.
- In a small bowl, combine cinnamon and sugar. Sprinkle apple peels with cinnamon-sugar mixture and toss to coat evenly.
- Bake for 2 to 2 1/2 hours or until peels are thoroughly dried and snap-crisp when bent.
- Allow to cool for 10-15 minutes or until cool enough to touch. Gently break dried peels into 1 to 2-inch long pieces.
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Rusne Janciuraite
[email protected]These sound like a delicious and healthy snack. I can't wait to try them!
Sardarzayad Khan
[email protected]I'm always looking for new and creative ways to use up leftover apple peels. This recipe is a great option and I'll definitely be making it again.
Clive Shaninga
[email protected]These are a great way to get kids to eat their fruits and vegetables. My kids love them and they don't even realize they're eating apple peels.
Yahya Set up
[email protected]I love that these chips are made with all-natural ingredients. I feel good about giving them to my kids.
Mazar Khan Baloch
[email protected]These are the perfect healthy snack. They're sweet, crispy, and satisfying.
MD Robiual
[email protected]Delicious and addictive! I can't stop eating them.
Mr C
[email protected]I've never made apple peel chips before, but these were so easy and turned out great! I'll definitely be making them again.
Rania Raniaomar
[email protected]These are a great way to use up leftover apple peels. I made a batch last week and they were gone in no time. My kids loved them!
Parvaiz Talpur
[email protected]So easy to make and so delicious! I used Granny Smith apples and they turned out perfectly. The chips are nice and crispy, with just the right amount of sweetness.
cookie family
[email protected]These apple peel chips are a delightful and guilt-free snack. They're crispy, sweet, and have a wonderful cinnamon sugar flavor. I love that they're made with apple peels, which would otherwise go to waste.