OVEN DRIED TASTY TOMATOES
I am on a low carb diet and I had a craving for Margherita Pizza so I decided to come up with my own twist with all the flavor and none of the carbs.
Provided by Misha Bella
Categories Lunch/Snacks
Time 35m
Yield 8 slices, 2 serving(s)
Number Of Ingredients 5
Steps:
- Pre heat oven to 350 degrees.
- Slices tomatoes about 1/4 inch thick or as desired.
- Place tomatoes on a plate and sprinkle salt over tops of tomatoes and drizzle olive oil over the tomatoes sit aside while you prepare your basil.
- Tear basil leaves off the stems, make sure you have one basil leaf for each tomato if you really like basil add two leaves.
- Place tomatoes on a flat non stick cookie sheet about 1/2 inch apart.
- Top each tomato with basil and a little sprinkle of parmesan cheese.
- Place cookie sheet in middle rack and bake until edges of tomatoes are crispy and parmesan is completely melted on top. Let tomatoes cool for about 3-5 minutes and enjoy!
- My husband and I fight over the last tomato slice and you can also use the tomatoes for toppings on quiches or chicken.
Nutrition Facts : Calories 90.3, Fat 6, SaturatedFat 2.5, Cholesterol 11, Sodium 2521.2, Carbohydrate 4.1, Fiber 1.1, Sugar 2.5, Protein 5.6
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OdK Emmanuel
[email protected]These tomatoes are a great way to add some color to your plate.
Md babo Sekder
[email protected]I love how these tomatoes can be used in so many different dishes.
sojol islan
[email protected]These tomatoes are a great way to add some extra nutrition to your diet.
Angel Kristine
[email protected]I'm not a big fan of tomatoes, but these oven-dried tomatoes are amazing.
Deme Neyland
[email protected]These tomatoes are a delicious and healthy snack.
A Huraira
[email protected]I'm so glad I found this recipe. I'll definitely be making these tomatoes again.
Roxanne Price
[email protected]These tomatoes are a great way to add a pop of flavor to any dish.
Alex Lessard
[email protected]I love the way these tomatoes taste on bruschetta.
R Durjoy Khan Bsl
[email protected]These tomatoes are a great addition to salads and pasta dishes.
Nuggets Animated Land
[email protected]I followed the recipe exactly, but my tomatoes didn't come out as flavorful as I expected.
Alayna Jade Woollett
[email protected]The tomatoes were a bit too dry for my taste.
Shebul Ahmed Siddique
[email protected]These tomatoes are a bit time-consuming to make, but they're worth the effort.
Aisha Abdallah Maya
[email protected]I've never made oven-dried tomatoes before, but this recipe was easy to follow and the results were delicious.
siwelile zulu
[email protected]These tomatoes are a great way to use up extra tomatoes from the garden.
Thomas Leach
[email protected]I love how easy these tomatoes are to make. I just throw them in the oven and forget about them. They come out perfect every time.
Reptar the Slumpgod
[email protected]I made these tomatoes last week and they turned out great! They're the perfect addition to my homemade pizzas.
Ofentse
[email protected]These oven-dried tomatoes are fantastic! They're so flavorful and versatile. I've used them in salads, sandwiches, and pasta dishes, and they've been a hit every time.