I am Southern so don't think this is my fried chicken. Nope, I make my fried chicken a different way all together but it takes a while to fry 2 whole chickens for this family so it is saved for Sunday supper. This is my almost fried chicken in the middle of the week cause we simply love chicken meal.
Provided by Cathy Smith
Categories Chicken
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Place thawed chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min.
- 2. Mix remaining ingredients except butter in a large bag.
- 3. Preheat oven to 400 degrees. Cut butter into a few pieces and place in a large pan. Melt butter in pre-heated oven. Spread melted butter around the bottom of the pan, make sure that there are no dry spots.
- 4. Shake excess milk off of chicken and completely coat each piece with the seasoning mix by shaking the chicken in the bag, until coated. Place each piece of chicken in the pan.
- 5. Cook for 20 min. Turn each piece of chicken and continue cooking for 20 more minutes, or until cooked through.
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Sujatha Senavirathna
[email protected]These chicken tenders were delicious! I will definitely be making them again.
Xasan Jeylani ahmed
[email protected]I made these chicken tenders for a potluck and they were a huge hit. Everyone loved them.
Fatima Saed
[email protected]These chicken tenders were a little dry. I would recommend marinating them in buttermilk before cooking.
Ajaya Khanal
[email protected]I'm not usually a fan of oven-fried chicken tenders, but these were really good. I would definitely make them again.
Anderw Estrada
[email protected]These chicken tenders were so easy to make and they tasted just like the ones from my favorite restaurant.
Zahid Maqbool
[email protected]I've made these chicken tenders several times and they always turn out great. They're a family favorite.
Rece Proper
[email protected]These chicken tenders were a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
Ikramoo Kakar
[email protected]I followed the recipe exactly but the chicken tenders didn't turn out crispy. I'm not sure what I did wrong.
Sara Luke
[email protected]I made these chicken tenders for my kids and they loved them. They said they were the best chicken tenders they've ever had.
Balkisor Patel
[email protected]These chicken tenders were delicious! I served them with a side of honey mustard sauce and they were perfect.
Heincey Vulimu
[email protected]I had a hard time getting the chicken tenders to cook evenly. Some of them were overcooked while others were still undercooked.
islamic video ameersultan asf (islamic video)
[email protected]These chicken tenders were a little bland for my taste. I would add more seasoning next time.
Ahmad Abdullah
[email protected]I've tried many oven-fried chicken tender recipes, but this one is by far the best. The chicken tenders were perfectly crispy and juicy.
Gorge Lozano
[email protected]I'm not a big fan of chicken tenders, but these were really good. They were crispy and flavorful.
Arena Khan
[email protected]These chicken tenders are so easy to make and they taste amazing. I will definitely be making them again and again.
ayou_-_ royal
[email protected]I made these chicken tenders for a party and they were a huge success. Everyone loved them.
Angel Arguijo
[email protected]I followed the recipe exactly and the chicken tenders turned out perfect. They were so good that I ate them all in one sitting.
Lisa Clark
[email protected]These chicken tenders were a hit with my family! They were crispy on the outside and juicy on the inside. I will definitely be making them again.