OVEN-FRIED POTATOES I
Make and share this Oven-Fried Potatoes I recipe from Food.com.
Provided by Anissa
Categories Potato
Time 1h10m
Yield 12-14 serving(s)
Number Of Ingredients 7
Steps:
- Place potatoes in two large resealable plastic bags.
- Combine the Parmesan cheese and seasonings; add to potatoes and shake to coat.
- Pour oil into two 15x10x1-inch baking pans; pour potatoes into pans.
- Bake, uncovered, at 375 degrees for 40 to 50 minutes or until tender.
Nutrition Facts : Calories 228.1, Fat 6.9, SaturatedFat 1.2, Cholesterol 1.8, Sodium 432.5, Carbohydrate 37.6, Fiber 4.8, Sugar 1.7, Protein 5.2
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Jiwa Style
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
kimberly adams
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Richard Kuntuo - Asare
[email protected]These potatoes are delicious! I love the crispy coating and the fluffy interior. I'll definitely be making these again.
dev saran
[email protected]I've been making these potatoes for years and they're always a hit. They're the perfect side dish for any meal.
Adam Waleed
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Sincumise Ngalo
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Akpos Destiny
[email protected]These potatoes are delicious! I love the crispy coating and the fluffy interior. I'll definitely be making these again.
Buhle Mangqishi
[email protected]I've been making these potatoes for years and they're always a hit. They're the perfect side dish for any meal.
Sahil Waseem
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Fauziatu Shaibu Namima
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Gaming With Joy
[email protected]My kids loved these potatoes! They were gone in minutes. I'll definitely be making them again for their next party.
BOBBY Zaddy
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
I'm Good
[email protected]I was skeptical that these potatoes would turn out crispy in the oven, but I was pleasantly surprised! They were just as good as fried potatoes, but without all the grease.
Zak Fowler
[email protected]These oven-fried potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside, just like I like them. I'll definitely be making these again.