OVEN-FRIED VEGETABLES

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Make and share this Oven-Fried Vegetables recipe from Food.com.

Provided by mielhollinger

Categories     Vegetable

Time 31m

Yield 4 serving(s)

Number Of Ingredients 8

nonstick spray coating
1/4 cup fine dry breadcrumb
1 tablespoon grated parmesan cheese
1/8 teaspoon paprika
2/3 cup sliced zucchini
2/3 cup onion, sliced into rings
2/3 cup sweet red pepper, cut into strips
2 tablespoons reduced-calorie Italian dressing

Steps:

  • Spray a baking sheet with nonstick coating.
  • Set aside.
  • In a 9-inch pie plate stir together bread crumbs, Parmesan cheese, and paprika until well mixed.
  • In a medium mixing bowl place the vegetable slices.
  • Drizzle vegetables with salad dressing; toss until coated.
  • Place the coated vegetables in a single layer on the prepared baking sheet.
  • Bake vegetables in a 450 degree oven for 9-11 minutes or until golden brown.

Baba Hader
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I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The vegetables are so crispy and flavorful, and they're a great way to get my kids to eat their veggies.


James Hubbard
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These vegetables are perfect for a party or potluck. They're easy to make ahead of time, and they always disappear quickly.


Iribhogbe Glory
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I love that this recipe is so easy to make. I just toss the vegetables with some oil and spices, and then roast them in the oven. It's so simple, but the results are amazing.


Mohamad Rasidh
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These oven-fried vegetables are a great way to get your daily dose of vegetables. They're crispy and flavorful, and they're a great way to add some variety to your meals.


Zac
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I've made this recipe several times now, and it's always a hit. The vegetables are always crispy and delicious, and they're a great way to get my kids to eat their vegetables.


Leona
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These vegetables are delicious! I made them for my family last night and they all loved them. The vegetables were crispy and flavorful, and the kids loved dipping them in ketchup.


Trys James
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I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The vegetables are so crispy and flavorful, and they're a great way to get my kids to eat their veggies.


MalevolenceYGO
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These vegetables are perfect for a party or potluck. They're easy to make ahead of time, and they always disappear quickly.


Monawar Shah
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I love that this recipe is so easy to make. I just toss the vegetables with some oil and spices, and then roast them in the oven. It's so simple, but the results are amazing.


Danyal Abbasi
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These oven-fried vegetables are a great way to get your daily dose of vegetables. They're crispy and flavorful, and they're a great way to add some variety to your meals.


jummie gee
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I've made this recipe several times now, and it's always a hit. The vegetables are always crispy and delicious, and they're a great way to get my kids to eat their vegetables.


Luca Beard
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These vegetables are delicious! I made them for my family last night and they all loved them. The vegetables were crispy and flavorful, and the kids loved dipping them in ketchup.


Nomvula Ngubane
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I'm always looking for new ways to cook vegetables, and this recipe is a keeper. The vegetables are so crispy and flavorful, and they're a great way to get my kids to eat their veggies.


Noran Koraim
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These vegetables are perfect for a party or potluck. They're easy to make ahead of time, and they always disappear quickly.


Randle Hite
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I love that this recipe is so easy to make. I just toss the vegetables with some oil and spices, and then roast them in the oven. It's so simple, but the results are amazing.


Lynnae Molina
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These oven-fried vegetables are a great way to get your kids to eat their vegetables. They're so crispy and flavorful, they'll forget they're even eating healthy.


Umair Nawaz
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I was skeptical at first, but these vegetables really did taste like they were fried. I'm so glad I tried this recipe.


robert tiki
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These vegetables were so good! I used a variety of veggies, including broccoli, carrots, and zucchini. They all turned out perfectly crispy and delicious.


meraj khan
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I've tried a lot of oven-fried vegetable recipes, but this one is by far the best. The vegetables come out perfectly crispy and evenly cooked. I'll definitely be making this recipe again and again.


Ibrahim Yahya
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These oven-fried vegetables were a hit with my family! They were crispy and flavorful, and the kids loved them. I especially liked that they were a healthier alternative to traditional fried vegetables.