SNICKERDOODLES (CINNAMON COOKIES)

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Snickerdoodles (Cinnamon Cookies) image

Make and share this Snickerdoodles (Cinnamon Cookies) recipe from Food.com.

Provided by josh689

Categories     Dessert

Time 4h10m

Yield 32 serving(s)

Number Of Ingredients 10

3/4 cup sugar
1/2 cup butter
1 egg
1/2 teaspoon vanilla
1 1/2 cups flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon cream of tartar
2 tablespoons sugar
2 teaspoons cinnamon

Steps:

  • In a large mixing bowl beat togethor the 3/4c sugar, butter, egg, and vanilla.
  • In a small bowl stir togethor the flour, salt, baking soda, and cream of tartar.
  • Stir into the butter mixture until well mixed.
  • Cover and refrigerate the dough for several hours.
  • In a small bowl combine the 2T of sugar and the 2t of cinnamon.
  • Grease a cookie sheet with non-stick spray, shortening, etc.
  • Shape the cookie dough into 1-inch balls; roll each in the cinnamon-sugar mixture.
  • Place the cookies on the cookie sheet making sure they are 2-inches apart.
  • Bake for 8-10 minutes at 375 degrees.
  • Remove with a pancake turner or something else and place on a cooling rack.

Andrew Edwards
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These snickerdoodles are the best I've ever had! I'll definitely be making them again and again.


Adewale Sileola
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I'm allergic to nuts, so I substituted the walnuts with chopped pecans. The cookies turned out great!


Md Rasel Khan
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These cookies are delicious, but they're a bit too soft for my liking. I think I'll bake them for a few minutes longer next time.


Raj Bablo
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I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.


Sodaba Sharifi
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These snickerdoodles are a bit too sweet for my taste. I think I'll cut back on the sugar next time.


Dilmith Akash
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I love that these cookies don't require any chilling time. I was able to whip them up in no time.


Meesha Rani
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These snickerdoodles are the perfect combination of sweet and tangy. The cinnamon sugar coating is the perfect finishing touch.


Deep Banjara
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These cookies are so easy to make, and they taste like they came from a bakery. I'm definitely adding them to my holiday baking list.


festus addae
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I made these snickerdoodles for a cookie exchange and they were a huge success! Everyone loved them.


Ramzan Alvi
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These cookies were a hit with my family! They're soft and chewy, with the perfect amount of cinnamon sugar. I'll definitely be making them again.