OVEN-ROASTED CHICKEN THIGHS
Try my oven-grilled chicken thighs and you will fall in love! Sprinkle with fresh finely chopped parsley and serve with a warm potato salad, or fries, or both.
Provided by Aroma and Essence
Time 1h35m
Yield 8
Number Of Ingredients 6
Steps:
- Whisk soy sauce, chili sauce, paprika, parsley, and pepper together in a large glass or ceramic bowl. Add chicken thighs and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for up to 1 hour.
- Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper and place a wire rack on the tray.
- Remove chicken thighs from the marinade and shake off excess; transfer to the prepared rack. Discard the remaining marinade.
- Bake in the preheated oven for 15 minutes. Turn and continue to bake until no longer pink in the centers and juices run clear, 10 to 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 199.5 calories, Carbohydrate 1.6 g, Cholesterol 86.5 mg, Fat 9.9 g, Fiber 0.5 g, Protein 24.2 g, SaturatedFat 2.8 g, Sodium 849 mg, Sugar 0.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rana Shoaib
[email protected]These chicken thighs were delicious! The chicken was cooked to perfection and the flavor was amazing. I will definitely be making this recipe again.
Basmala Essam
[email protected]I've made this recipe several times and it always turns out great. The chicken is moist and flavorful, and the skin is crispy. I love that this recipe is so easy to follow.
Seyoum Gele
[email protected]This is a great recipe for oven roasted chicken thighs. The chicken is always juicy and flavorful, and the skin is crispy. I highly recommend this recipe.
Zaali. Larra
[email protected]I made this recipe for dinner last night and it was a huge hit with my family. The chicken was so moist and flavorful, and the skin was crispy. I will definitely be making this recipe again.
Peterson Kamau
[email protected]This recipe is a winner! The chicken thighs were cooked to perfection and the flavor was amazing. I will definitely be making this recipe again and again.
Md. Roman
[email protected]I've tried many different recipes for oven roasted chicken thighs, but this one is by far the best. The chicken is always juicy and flavorful, and the skin is crispy. I highly recommend this recipe.
Xoliswa Amahle
[email protected]These chicken thighs were so easy to make and they turned out so delicious. The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this recipe again.
Nafij Islam
[email protected]I followed the recipe exactly and the chicken thighs turned out perfectly. They were juicy and flavorful, and the skin was crispy. I will definitely be making this recipe again.
Wayne Davis
[email protected]This was my first time making oven roasted chicken thighs and they turned out amazing! The chicken was so juicy and flavorful. I will definitely be making this again.
Angela Kolf
[email protected]I've made this recipe several times and it always turns out great. It's a simple recipe to follow and the chicken always comes out moist and flavorful.
Fapor Buzz
[email protected]I made this recipe last night and it was a hit with my family. The chicken was cooked to perfection and the skin was crispy and golden brown.
Zaw Zaw
[email protected]This recipe is a keeper! The chicken thighs were so juicy and flavorful. I will definitely be making this again.