OVEN ROASTED PARMESAN POTATOES
I have tried a lot of good roasted potato recipes, but I keep coming back to this one. I've never found one I like better! These are crispy on the outside, and soft and creamy on the inside.
Provided by bellepepper
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan or cast iron skillet with cooking spray; pour in about 1 teaspoon vegetable oil to coat the bottom.
- Mix Parmesan cheese, salt, garlic powder, paprika, and black pepper together in a bowl.
- Blot the cut-side of potatoes with a paper towel to remove any moisture. Place potatoes in a bowl and drizzle with 1 tablespoon vegetable oil; toss until potatoes are lightly coated. Sprinkle potatoes with Parmesan cheese mixture; toss to coat. Arrange potatoes, cut-side down, onto the prepared baking pan.
- Bake in the preheated oven for 15 to 20 minutes. Turn potatoes to cut-side up; continue baking until golden and crispy, about 15 to 20 more minutes. Serve with sour cream.
Nutrition Facts : Calories 162.4 calories, Carbohydrate 24.9 g, Cholesterol 5.7 mg, Fat 5.8 g, Fiber 2.7 g, Protein 3.9 g, SaturatedFat 2.1 g, Sodium 233.6 mg, Sugar 1.6 g
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Ahamed Siyam
[email protected]These potatoes are the perfect comfort food.
Asekor Rahman
[email protected]I love how versatile this recipe is. I can add different herbs and spices to change up the flavor.
pagol mon
[email protected]I made these potatoes for a party and they were a huge hit.
Tilak Baniya
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Shaharaj Khan
[email protected]I'm not a big fan of Parmesan cheese, but I still loved these potatoes.
Mandira Neupane
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
KHATTAK Gaming
[email protected]These potatoes are the perfect side dish for a steak or chicken dinner.
Peter Wamalwa
[email protected]I've tried other Parmesan potato recipes before, but this one is by far the best.
MD MINTU ISLAM
[email protected]I made these potatoes for my picky kids and they loved them! That's a miracle.
Deonauth Raghubir
[email protected]These potatoes are so addictive! I can't stop eating them.
Joan Namagqnda
[email protected]I love how easy this recipe is. I can throw it together in a few minutes and it always comes out delicious.
Atlas Artiere
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any occasion.
Ismael J
[email protected]I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.
Prakash Stha
[email protected]These Parmesan potatoes were a hit with my family! They were crispy on the outside and soft and fluffy on the inside. The Parmesan cheese added a delicious flavor.