Oven roasting sweet potatoes actually brings out the natural sweetness. Sweet Potatoes are naturally rich in potassium. I found this recipe at Eating Well Magazine.
Provided by Bev I Am
Categories Yam/Sweet Potato
Time 25m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F
- Toss sweet potato wedges with oil, salt and pepper.
- Spread the wedges out on a rimmed baking sheet.
- Bake until browned and tender, turning once, about 20 minutes total, or until tender.
- Serves 2.
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Sadia Aamir
[email protected]I can't wait to try this recipe!
Sehab Ali
[email protected]These fries were a great way to use up some leftover sweet potatoes. They were easy to make and turned out great.
Nouah Lydem Garzon Asi
[email protected]I was looking for a healthy alternative to regular fries and these sweet potato fries fit the bill. They're delicious and satisfying.
Sandalu Wandith
[email protected]Meh. I've had better.
Gyyy Gyu
[email protected]These fries were a bit too sweet for my taste, but my kids loved them.
Tresor Kilele Benda
[email protected]I've made these fries several times now and they're always a crowd-pleaser. Perfect for parties or weeknight dinners.
Any Mitra
[email protected]So easy to make and so delicious! The kids loved them.
Jeffrey Balleweg
[email protected]Followed the recipe exactly and the fries came out perfect. Crispy on the outside, soft and fluffy on the inside.
Sserunjogi Marvinlagos
[email protected]These sweet potato fries were a hit with my family. The crispy texture and sweet flavor were perfect. I'll definitely be making them again!