Rich and yummy baked French toast with blueberries and cream cheese. Tastes great served with blueberry syrup.
Provided by jmak
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Place half of the bread cubes into a lightly greased 9x13 inch baking pan. Scatter cream cheese over bread; sprinkle with blueberries. Place remaining bread cubes over the blueberries.
- In a large bowl, beat together eggs, maple syrup and milk. Pour egg mixture over bread cubes. Cover pan with aluminum foil and refrigerate overnight.
- The next morning, preheat oven to 375 degrees F (190 degrees C).
- Bake, covered, for 25 minutes. Uncover and bake an additional 15 to 20 minutes, or until puffed and golden brown. Serve warm.
Nutrition Facts : Calories 477.5 calories, Carbohydrate 35.3 g, Cholesterol 345.5 mg, Fat 29.5 g, Fiber 1.3 g, Protein 18.7 g, SaturatedFat 15.7 g, Sodium 552.5 mg, Sugar 14.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shofikul Mia
[email protected]This recipe is a great base for overnight French toast. I like to add different spices and fruits to the custard to change up the flavor.
Alee aijaz
[email protected]The bread was a little dry for my liking. I would use a different type of bread next time.
ALAM MEDIX
[email protected]This recipe was a bit too sweet for my taste. I would reduce the amount of sugar in the custard next time.
Ogbonna Goldberg
[email protected]I've made this overnight French toast several times and it's always a hit. The bread is so fluffy and the custard is so flavorful. I love that I can make it the night before and just pop it in the oven in the morning.
Isabella LatohaMcNeil
[email protected]This is my new favorite overnight French toast recipe. It's so easy to make and the results are always perfect. The bread is fluffy and the custard is rich and flavorful. I highly recommend this recipe.
KARITY KEYS VIDOLE
[email protected]This was a great recipe for overnight French toast. The bread was fluffy and the custard was flavorful. I would definitely make this again.
Shirley Palmer
[email protected]I love overnight French toast because it's so easy to make and it always turns out delicious. This recipe is no exception. The bread was perfectly tender and the custard was rich and flavorful.
Chinemerem Francis
[email protected]This was a great recipe! I made it for my family and they all loved it. The French toast was so fluffy and the custard was so flavorful.
Lakhwinder Waraich
[email protected]This recipe is a keeper! The French toast was so light and fluffy, and the custard was perfectly creamy. I will definitely be making this again.
Roma Shul
[email protected]This was my first time making overnight French toast and it turned out great! The instructions were easy to follow and the dish was delicious. I used a variety of breads and they all came out perfectly.
G Collins
[email protected]I've tried many overnight French toast recipes, but this one is by far the best. The bread is so soft and tender, and the custard is perfectly sweet and flavorful. I love that I can make it the night before and just pop it in the oven in the morning.
everelises rodriguez
[email protected]This overnight French toast was a hit with my family! It was so easy to make and the results were delicious. The bread was perfectly fluffy and the custard was rich and flavorful. I will definitely be making this again.