Provided by Food Network
Categories main-dish
Time 2h20m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Put the oxtails, onions, salt, sugar, garlic powder, ketchup, soy sauce, liquid browning, allspice, tomatoes and scallions in a 10- to 12-quart pot. Fill with enough water to cover everything. Bring to a boil, then reduce the heat to medium or medium-low and cook until tender, 2 hours. Add the beans and stir. Thicken with cornstarch if using.
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Dawood Khilji
[email protected]I can't wait to try this recipe!
Priyank Chy
[email protected]This is a must-try recipe!
MarioMon08
[email protected]I highly recommend this recipe.
akram Jan
[email protected]This stew is perfect for a special occasion.
Malusi Mzila
[email protected]I love the way the spices in this recipe come together.
usman 541
[email protected]This is a great recipe for a cold winter day.
Kavita Coopoosamy
[email protected]This stew is a great way to use up leftover oxtails. It's easy to make and the results are delicious.
Anil Singh
[email protected]I wasn't sure how I would like oxtail stew, but I was pleasantly surprised! The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Arinzechukwu Agbo
[email protected]This oxtail stew is a great comfort food. It's hearty and flavorful, and the meat is fall-off-the-bone tender. I love serving it with mashed potatoes or rice.
Taskin Khan
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Kelley Kosut
[email protected]This stew is amazing! The meat is so tender and the sauce is so flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
YOUNUS KURDI (YOUNUSKURDI)
[email protected]I've made this oxtail stew several times now and it's always a hit! My family loves the hearty flavor and the fact that it's so easy to make. I usually serve it over mashed potatoes or rice.
Jaee Baldwin
[email protected]This oxtail stew is fall-off-the-bone tender and so flavorful! The meat is cooked to perfection and the sauce is rich and savory. I love that this recipe uses simple ingredients that I always have on hand.