OZARK PUDDING BY BESS
My sister found this recipe some 30+ years ago...President Truman requested this often and Bess would go to the kitchen and make this for him herself. This is best served warm with FRESH whipped cream.
Provided by CindiJ
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs well until thick and lemon colored.
- Gradually add sugar to eggs.
- In separate bowl mix together flour, salt and baking powder.
- Stir into egg mixture.
- Chop apples (with skins) and nut meats- fold into batter.
- Grease 9x9 pan well with butter.
- Pour in batter.
- Bake in preheated 325º oven approximately 30-40 minutes or until done.
- Pudding falls slightly after baking.
Nutrition Facts : Calories 398, Fat 14.1, SaturatedFat 1.3, Cholesterol 62, Sodium 400.6, Carbohydrate 63.5, Fiber 2.8, Sugar 49, Protein 8.7
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Mandisa Mashego
[email protected]I love this Ozark pudding! It's so easy to make and always turns out perfectly. The flavor is delicious, with a nice balance of sweetness and tartness. I especially love the addition of molasses. It gives the pudding a rich, deep flavor that I just c
Himel Mondal
[email protected]This Ozark pudding is a delightful dessert that is sure to please everyone at your table. It's easy to make and has a delicious, homey flavor. The cornmeal gives it a unique texture that is both creamy and slightly gritty. The flavor is sweet and tan
zqzeeshanali99 Zeeshan
[email protected]I was pleasantly surprised by this Ozark pudding. I wasn't sure what to expect, but it turned out to be a delicious and unique treat. The cornmeal gives it a slightly gritty texture, but I found that to be part of its charm. The flavor is also very g
Sirf Tum jt
[email protected]This Ozark pudding is a true hidden gem. It's simple to make, but the flavor is anything but ordinary. The cornmeal gives it a unique texture that I really enjoyed. The flavor is also very good, with a hint of molasses. I'll definitely be making this
Amenuvor Margaret
[email protected]I've made this Ozark pudding several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The flavor is delicious, with a nice balance of sweetness and tartness. I love serving it with fresh berries or whipped cr
Md Ayat
[email protected]This Ozark pudding is a delightful treat that is sure to please everyone at your table. The cornmeal gives it a unique texture that is both creamy and slightly gritty. The flavor is sweet and tangy, with a hint of molasses. I highly recommend this re
Basha Op
[email protected]I'm always on the lookout for new and interesting recipes, and this Ozark pudding definitely fits the bill. The combination of cornmeal, buttermilk, and molasses intrigued me, and I'm happy to report that the pudding did not disappoint. It was creamy
Jay L “JBones”
[email protected]I was looking for a new pudding recipe to try, and this Ozark pudding caught my eye. I'm so glad I gave it a try! The pudding was easy to make and turned out perfectly. The flavor was delicious, with a nice balance of sweetness and tartness.
Suhno Malik
[email protected]This Ozark pudding was a hit with my family! They loved the creamy texture and the subtle sweetness. I also appreciated how easy it was to make. I'll definitely be adding this recipe to my regular rotation.
Ayeza Khan
[email protected]I've never had Ozark pudding before, but I'm glad I tried this recipe. It's a simple but delicious pudding with a unique flavor. I especially liked the addition of molasses. I'll definitely be making this again!
Ali SHZ
[email protected]This Ozark pudding is a bit different from other puddings I've tried, but in a good way. The cornmeal gives it a unique texture that I really liked. The flavor is also very good, with a hint of molasses. I'll definitely be making this again!
Daniel Heffington
[email protected]I'm not a huge fan of cornmeal, but I really enjoyed this Ozark pudding. The buttermilk and molasses help to balance out the cornmeal flavor, and the result is a pudding that is both creamy and flavorful.
Nabin Giri
[email protected]This Ozark pudding is a great way to use up leftover cornmeal. It's also a very budget-friendly recipe, which is always a plus. The pudding is simple to make and has a delicious, homey flavor.
Ansar Abbas G
[email protected]I was skeptical at first, but this Ozark pudding turned out to be a pleasant surprise. The cornmeal gives it a unique texture that I really enjoyed. The flavor is also very good, with a nice balance of sweetness and tanginess.
Kimberley Howell
[email protected]My family loved this Ozark pudding! It was so easy to make, and the results were amazing. The texture was smooth and creamy, and the flavor was perfectly balanced. We'll definitely be making this again!
Jobair Sobuj
[email protected]I've tried many pudding recipes, but this Ozark pudding stands out. The combination of cornmeal, buttermilk, and molasses creates a unique and unforgettable taste. It's a must-try for any pudding enthusiast.
Ohab OhabRohoman
[email protected]This Ozark pudding recipe is a delightful journey through time. It's like biting into a piece of history. The flavors are simple yet comforting, and the texture is divine. I highly recommend it!