This is a copycat recipe off of the P F Changs website. After a single review, it has been determined that the soy sauce and vinegar are out of balance and should be switched around. Use 3 tbsp vinegar to 1 tsp soy sauce.
Provided by Member 610488
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the sauce ingredients. Mix sauce together with the cucumbers. Sprinkle sesame seeds over the top.
- Can be made ahead of time and chilled.
Nutrition Facts : Calories 24.1, Fat 0.6, SaturatedFat 0.1, Sodium 595.7, Carbohydrate 3.8, Fiber 0.6, Sugar 1.6, Protein 1.7
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Alvina Mahlalela
mahlalela55@yahoo.comThese cucumbers were a bit too spicy for my taste, but I still enjoyed them.
Josef Szabo
j.s@hotmail.comI'm glad I found this recipe. It's a great way to make Shanghai cucumbers at home.
Eric Perales
p_eric0@aol.comThis recipe is a great way to use up leftover cucumbers. I had a few cucumbers that were starting to go bad, and this recipe saved them.
friend Best
friend85@yahoo.comI made a few changes to the recipe, but the cucumbers still turned out great. I used a different type of vinegar and I added some garlic.
Drew Drew
drew_d@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The cucumbers are so flavorful and delicious.
Yasheel Ramadin
yasheel_r@gmail.comI've never had Shanghai cucumbers before, but this recipe was a great introduction. The cucumbers were refreshing and the sauce was flavorful.
Mubashir Fiaz jutt1005
jm@gmail.comI'm not a big fan of cucumbers, but this recipe changed my mind. The cucumbers were delicious!
Kevin Romeo
romeo.k51@yahoo.comI made this recipe for my family and they loved it. The cucumbers were a big hit.
Sowrov Parvaj
parvaj.s10@yahoo.comThis recipe is a keeper! The cucumbers were so good that I ate them all in one sitting.
Muzamil Mughal
mughal_m67@hotmail.comI've been looking for a good Shanghai cucumber recipe and this one is perfect. The cucumbers were crispy and flavorful.
tyra jenkins
jtyra@yahoo.comThese cucumbers were a great addition to my summer cookout. They were light and refreshing, and everyone loved them.
Asif Rafiq
a@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cucumbers were amazing!
Gamers 4.2
4.gamers@aol.comThis recipe is easy to follow and the cucumbers turned out perfectly. I will definitely be making this again.
Alinawaz Khan
kalinawaz@yahoo.comI love the combination of flavors in this dish. The cucumbers are refreshing and the sauce is tangy and flavorful.
Pabel
pabel92@gmail.comI followed the recipe exactly and the cucumbers were delicious. The sauce was especially good.
Shafeek Pinarayi
shafeek_pinarayi@aol.comI've made this recipe several times now and it always turns out great. It's a great way to use up leftover cucumbers.
Catherine Buck
buckcatherine18@yahoo.comThese cucumbers were a hit at my last party! Everyone loved them!