PACIFIC LIME MOULD
This is my Grandmother's recipe. I haven't thought about it much over the past few years, but remember always having it in the summer when I was growing up! This "salad" is great for BBQ's, Family Reunions and just because you want some on those warm days!!
Provided by Kathleen Drury
Categories Other Desserts
Number Of Ingredients 7
Steps:
- 1. Dissolve Jell-o in 1 cup boiling water. Add reserved juice from crushed pineapple. Chill until slightly thickened.
- 2. Beat until frothy, fold in pineapple, cottage cheese, horse radish. Add mayonnaise or whipping cream (whipped) and chopped walnuts.
- 3. Chill until firm. Double for a large mould.
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No rma
[email protected]Loved this recipe! The lime mould was so delicious and refreshing. I will definitely be making this again.
Achampong Sheldon
[email protected]This recipe was easy to follow and the lime mould turned out great! It was the perfect dessert for a summer party.
shivalal limbu
[email protected]This lime mould was a hit at my recent dinner party. The combination of the tart lime juice and the sweet condensed milk was perfect, and the texture was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and