PACIFIC PORK ROAST WITH PINEAPPLE

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Pacific Pork Roast With Pineapple image

I've had this recipe forever, and had forgotten all about it. Dug it out when I remembered it, cuz it is sooo good. It takes a while, but it's not difficult. Great combination of flavors! There's usually extra stuffing...just bake it in a dish along side. If you like a little heat, use a hotter pepper like an Anaheim chile, or New Mexico chile.

Provided by Charmie777

Categories     Pineapple

Time 3h20m

Yield 1 roast, 8-10 serving(s)

Number Of Ingredients 7

20 ounces crushed pineapple
2 (10 3/4 ounce) cans cream of celery soup
10 ounces herb stuffing mix (or any size)
1/4 cup finely chopped green bell pepper
2 tablespoons melted butter
4 -5 lbs pork loin roast
1/4 teaspoon ginger

Steps:

  • Preheat oven to 325.
  • Place roast fat side up on cutting board. Slice into 1 inch thick slices, making sure you don't go all the way through.
  • Drain pineapple, reserving juice.
  • Combine 3/4 cup of pineapple, 1 can of soup, stuffing mix, green pepper, and butter. Mix well.
  • Spoon stuffing between slices of pork. Tie roast tight with cooking twine. (Not absolutely necessary to tie.).
  • Place roast on rack in shallow pan, fat side up. Cover with foil and bake at 325ยบ for 1-1/2 hours.
  • Uncover and bake for 1 to 1 1/2 hours more until meat is cooked has reached an internal temperature of 160.
  • Meanwhile, combine remaining can of soup, 1/4 cup of reserved pineapple juice, 2 T pan drippings and ginger. Heat through and serve with pork.

Wayne Dawson
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I would definitely recommend this recipe to anyone who loves pork.


Joynal Sfc
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I've made this recipe several times and it's always a crowd-pleaser. The pork is always juicy and flavorful.


Mdalamin Mdalamin
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This recipe was a little time-consuming, but it was worth it. The pork was fall-off-the-bone tender.


Ebube Muojekwu
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I'm not a big fan of pork, but I really enjoyed this recipe. The pineapple sauce was amazing!


Hakeem Malik
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This recipe was a bit too sweet for my taste, but my kids loved it.


Taseer Mughal
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I made this recipe for my husband and he loved it! He said it was the best pork roast he's ever had.


Muzzamiljutt Muzzamiljutt
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I followed the recipe exactly and the pork was dry and tough. I'm not sure what went wrong.


Maryan Dahir
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This recipe was easy to follow and the pork turned out great! The pineapple sauce was delicious and really complemented the pork.


Ihsaan Ullah
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I made this recipe for a party and it was a huge success! Everyone loved the pork and the sauce. I will definitely be making this again.


Neeraj Malla
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This recipe was a hit with my family! The pork was tender and juicy, and the pineapple sauce was sweet and tangy. I will definitely be making this again.


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