PAD THAI CHICKEN BURGER
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Heat outdoor grill to medium-high or indoor grill to 325 degrees F.
- Peanut sauce: Place coconut milk in saucepan and bring to a near boil (but not boiling). Add remaining ingredients. Simmer until well blended.
- Mix chicken, fish sauce, garlic, shallots, sugar, tamarind, garlic chives, and salt in a bowl. Shape into 4 patties. Grill burgers approximately 4 to 5 minutes on each side or until juices run clear when pierced. Place each burger on a sesame seed bun with Chinese cabbage and bean sprouts. Spread peanut sauce on the bun and serve.
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DualBurst Gaming
[email protected]I'm not a fan of Pad Thai, but I decided to try this recipe anyway. I'm glad I did because these burgers were delicious! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and sour.
Fredd hussla
[email protected]These burgers were a disappointment. The chicken was dry and the Pad Thai sauce was too sweet.
Tummy Gunn
[email protected]I'm not sure what went wrong, but my burgers turned out dry and bland. I followed the recipe exactly, so I'm not sure what happened.
Queen F
[email protected]These burgers are a bit messy to eat, but they're worth it. The flavors are amazing and the chicken is cooked perfectly.
Alx Emon
[email protected]I'm always looking for new and exciting burger recipes, and this one definitely fits the bill. The Pad Thai sauce is a great twist on the classic burger.
Ruhul On Fire
[email protected]These burgers are the perfect combination of sweet, savory, and spicy. I highly recommend them.
Suhana Quadir
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they taste amazing.
Sanjay sharma Sanjay
[email protected]I made these burgers for a party and they were a huge hit. Everyone loved them!
Diana Vargas
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Zuthi Islam
[email protected]I'm not a big fan of Pad Thai, but I really enjoyed these burgers. The chicken was juicy and the sauce was flavorful.
Testimony Boluwatife
[email protected]The burgers were easy to make and they tasted great. I would definitely recommend this recipe.
Deniece ByersBiggins
[email protected]I would have liked the chicken to be more flavorful, but overall the burgers were good.
Hafezz Khan
[email protected]The chicken burgers were a bit dry, but the Pad Thai sauce was delicious.
tariku my
[email protected]I followed the recipe exactly and the burgers turned out great. They were a little messy to eat, but they were worth it.
Ramzan Dogar
[email protected]This is one of the best chicken burgers I've ever had. The Pad Thai sauce is the perfect touch.
bikal tamang
[email protected]I love the combination of flavors in this burger. The peanut sauce is delicious and the chicken is cooked perfectly.
Reuben Obadiah
[email protected]This Pad Thai Chicken Burger was a hit! The flavors were amazing and the chicken was so juicy. I will definitely be making this again.