PAKISTANI MINT RAITA
This easy raita should be served thick and used as a dip for samosas and other similar fried snacks.
Provided by Andtototoo
Categories Pakistani
Time 6m
Yield 2 cups, 6-7 serving(s)
Number Of Ingredients 7
Steps:
- Put all of the ingredients into a food processor or blender and puree.
- The sour cream is optional.
- Put the raita into a serving bowl.
- If it is too thick, stir in a little water, 1 Table. at a time.
- This is great used as a dip for fried Indian snacks such as samosas.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Akas
[email protected]I'm always looking for new raita recipes and this one didn't disappoint! The mint and yogurt were so refreshing, and the spices added a nice depth of flavor. I will definitely be making this again.
Fahad hussain Fahad
[email protected]I made this raita for a party and it was a huge success! It was the perfect way to keep our food cool and refreshing. Everyone loved the flavor and it was the perfect complement to our grilled meats and vegetables.
Kylee Hall
[email protected]This raita was amazing! The mint and yogurt were so refreshing, and the spices added just the right amount of flavor. I will definitely be making this again and again.
Razaq Bacha
[email protected]I've made this raita a few times now and it's always a hit! It's the perfect balance of creamy, tangy, and refreshing. I love serving it with grilled meats or vegetables.
Mia Williamson
[email protected]This raita was easy to make and so delicious! I loved the combination of mint and yogurt. It was the perfect way to cool down after eating a spicy curry.
Chris Marshall
[email protected]I'm always looking for new raita recipes and this one didn't disappoint! The mint and yogurt were so refreshing, and the spices added a nice depth of flavor. I will definitely be making this again.
nijel gamer
[email protected]I made this raita for a picnic and it was a huge success! It was the perfect way to keep our food cool and refreshing. Everyone loved the flavor and it was the perfect complement to our grilled meats and vegetables.
James Reilly Fisher
[email protected]This raita was amazing! The mint and yogurt were so refreshing, and the spices added just the right amount of flavor. I will definitely be making this again and again.
Ariaz Khan
[email protected]I've made this raita a few times now and it's always a hit! It's the perfect balance of creamy, tangy, and refreshing. I love serving it with grilled meats or vegetables.
ALi Rocky
[email protected]This raita was easy to make and so delicious! I loved the combination of mint and yogurt. It was the perfect way to cool down after eating a spicy curry.
Md Foysal Ahammed
[email protected]I'm not usually a fan of raita, but this one changed my mind! The mint and yogurt made it so light and flavorful. I could definitely see myself eating this regularly.
Carlos Carrillo
[email protected]I made this raita for a party and it was a huge hit! Everyone loved the flavor and it was the perfect accompaniment to the spicy dishes we were serving.
Onwe Mmesoma
[email protected]This raita was absolutely delicious! The mint and yogurt were so refreshing, and the spices added a nice flavor. I will definitely be making this again.