PAKISTANI SPICED POTATOES (ZWT-9)
Found at a cooking-by-country website, this recipe boasts all the things I want from a recipe. It can be served hot or cold, can be served as a starter or a side-dish to virtually all main-courses, can be made ahead, is ingredient friendly & has a 35 min prep time (Cool time not included)..I rest my case. Enjoy!
Provided by twissis
Categories Potato
Time 35m
Yield 6 1/4 lb Servings, 6 serving(s)
Number Of Ingredients 7
Steps:
- Place unpeeled potatoes in a lrg saucepan, cover w/water, bring to the boil & cook for 20 min or until very tender. Remove from the heat & allow to cool.
- Peel the cold potatoes & cut into 1-in cubes (2.5 cm).
- Heat the oil (or ghee) in a lrg frying pan until hot. Add potato cubes & fry until golden brown on all sides.
- Sprinkle potatoes w/the remaining ingredients, stir to evenly coat & add salt as desired. Remove w/a slotted spoon & serve hot or cold.
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Goitsione Olifant
[email protected]I love the way these spiced potatoes smell while they're cooking. The spices fill my kitchen with a wonderful aroma. It's a great way to get my family excited about dinner.
Chris Skinner
[email protected]These spiced potatoes are a great way to add some variety to your meals. I often serve them as a side dish, but I've also used them as a topping for tacos and burritos. They're also great in salads and sandwiches.
Nepal Roy
[email protected]These spiced potatoes are a great way to get my kids to eat their vegetables. They love the crispy texture and the flavorful spices. I often serve them these potatoes with a dipping sauce, like ketchup or ranch dressing.
Ayinde Kabir
[email protected]I love the way these spiced potatoes look. The golden brown color is so inviting. I often serve them as a centerpiece at my dinner table.
Paru Sunar
[email protected]These spiced potatoes are a great way to use up leftover spices. I often have a few spices leftover after making other dishes, and these potatoes are the perfect way to use them up.
Vincent Chota
[email protected]I love the way these spiced potatoes smell while they're cooking. The spices fill my kitchen with a wonderful aroma. It's a great way to get my family excited about dinner.
Moges Fekadu
[email protected]These spiced potatoes are a great way to add some variety to your meals. I often serve them as a side dish, but I've also used them as a topping for tacos and burritos. They're also great in salads and sandwiches.
Aliyah Vashinda
[email protected]I've made these potatoes for breakfast, lunch, and dinner. They're always a hit, no matter what time of day I serve them. I love the way the spices wake me up in the morning and the way they satisfy my hunger in the afternoon or evening.
Oladunjoye Ayomide
[email protected]These spiced potatoes are a great way to get your kids to eat their vegetables. My kids love the crispy texture and the flavorful spices. I often serve them these potatoes with a dipping sauce, like ketchup or ranch dressing.
Alif Khan
[email protected]I love the versatility of this recipe. You can use any type of potatoes you like, and you can adjust the amount of spices to suit your taste. I also like to add other vegetables to the potatoes, like carrots or bell peppers.
Ruzanna Gasparyan
[email protected]These spiced potatoes are a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or roasted potatoes, and these spiced potatoes are the perfect way to use them up.
Sonu Sahani
[email protected]I've made these potatoes several times now and they're always a hit. They're the perfect combination of crispy and fluffy. I love the way the spices blend together to create such a unique flavor.
Waseem Jawaid
[email protected]I love the simplicity of this recipe. It's just a few ingredients and steps, but the results are amazing. The potatoes are so flavorful and delicious.
Musri Khan
[email protected]These spiced potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser. I highly recommend trying this recipe!
Sharhabilu illela Sharhabilu illela
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them! I've already had several requests for the recipe.
Joe Tuttle
[email protected]This recipe is a keeper! The potatoes were crispy on the outside and fluffy on the inside. The spices were perfectly balanced and gave the potatoes a wonderful flavor.
Faizan Raza
[email protected]I'm not usually a fan of potatoes, but these spiced potatoes changed my mind. They were so flavorful and addictive. I couldn't stop eating them!
Sirak Nigussie
[email protected]These spiced potatoes were a hit at my last dinner party! The flavors were amazing and the potatoes were cooked perfectly. I will definitely be making this dish again.