PAN FRIED MEATLOAF IN TRICOLOR PEPPERS
Provided by Sunny Anderson
Categories main-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 400 degrees F.
- Remove core and seeds from peppers. Slice into 1 inch rings and place on nonstick baking sheet. You should get about 3 rings per pepper. In a large bowl mix together beef, turkey, bread, 1/2 cup of the tomatoes, garlic, egg, onion, chopped sage, Worcestershire sauce, hot sauce, and season with salt and pepper. Press meatloaf mixture evenly into pepper rings. In a skillet over medium-high heat, add oil. Saute meatloaf rings on both sides until golden brown, about 5 minutes per side. Add remaining tomatoes to skillet and bake until cooked through, 20 to 25 minutes. Meanwhile, in a small saucepan, heat 1-inch vegetable oil until a deep-fry thermometer reaches 325 degrees F. Drop sage leaves into oil and fry until golden, 1 to 2 minutes. Garnish meatloaf rings with fried sage leaves.
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Arun Lamag
[email protected]This was a great way to use up some leftover meatloaf. The peppers added a nice flavor and the whole dish was very easy to make. I will definitely be making this again.
Info Sada
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The combination of the meatloaf and the peppers was delicious. I will definitely be making this again.
Celumusa Kunene
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use leftover meatloaf to make it. The peppers add a nice flavor and the whole dish is very easy to make. I will definitely be making this again.
Mansoor HuSsain
[email protected]I made this for my husband and he loved it! He said it was the best meatloaf he's ever had. I will definitely be making this again.
Edith nnadiukwu
[email protected]This is a great recipe for a party or potluck. It's easy to make and everyone loves it. I will definitely be making this again.
Licia Smith
[email protected]I made this for my family and they loved it! The meatloaf was moist and flavorful, and the peppers were perfectly cooked. I will definitely be making this again.
Danny Mousbe (Dj_mousbe)
[email protected]This was a great way to use up some leftover meatloaf. The peppers added a nice flavor and the whole dish was very easy to make. I will definitely be making this again.
King of King
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The combination of the meatloaf and the peppers was delicious. I will definitely be making this again.
Giannos Ioannou Music
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatloaf was cooked perfectly and the peppers added a nice pop of color and flavor. I will definitely be making this again!
Jaimee Hinton
[email protected]I made this for my husband and he loved it! He said it was the best meatloaf he's ever had. I will definitely be making this again.
Nurjaman Ahmed
[email protected]This is a great recipe for a party or potluck. It's easy to make and everyone loves it. I will definitely be making this again.
Aditya nisar
[email protected]I made this for my family and they loved it! The meatloaf was moist and flavorful, and the peppers were perfectly cooked. I will definitely be making this again.
Habibullah Bhayo
[email protected]This was a great way to use up some leftover meatloaf. The peppers added a nice flavor and the whole dish was very easy to make. I will definitely be making this again.
Yadav Brand
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The combination of the meatloaf and the peppers was delicious. I will definitely be making this again.
My baca Mbbaca
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatloaf was cooked perfectly and the peppers added a nice pop of color and flavor. I will definitely be making this again!
Muhammad Salarahmed
[email protected]I made this for a potluck and it was a huge success! Everyone raved about it. I will definitely be making this again.
Usama Yaqub
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was moist and flavorful, and the peppers were perfectly cooked. My family loved it!
Ddungu Lawrence
[email protected]This pan-fried meatloaf in tricolor peppers was a hit! The flavors blended perfectly, and the peppers added a nice crunch. I'll definitely be making this again!