PANANG CURRY PASTE
A Thai curry paste flavored with dried chiles, roasted peanuts, galangal, makrut lime, garlic, cumin, and shallot.
Provided by Bon Appétit Test Kitchen
Categories Sauce Peanut Lemongrass Chile Pepper Bon Appétit
Yield Makes 3/4 cup
Number Of Ingredients 13
Steps:
- Place dried chiles in a medium bowl; cover with hot water and soak for 15 minutes. Drain; place chiles and all remaining ingredients in a mini-processor; process until paste forms. DO AHEAD: Can be made 2 months ahead. Store airtight in freezer.
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Electrician
[email protected]This is a great Panang curry paste recipe. It's easy to make and the flavor is incredible. I've used it to make curry with chicken, shrimp, and tofu, and it's always delicious.
Belinda Chery
[email protected]I've tried many Panang curry pastes, and this one is by far the best. It has the perfect amount of heat and spice, and it's so flavorful. I highly recommend it.
Na
[email protected]This Panang curry paste is amazing! It's the perfect balance of sweet, sour, and spicy. I use it to make curry with chicken and vegetables, and it's always a hit.
Fazalulrahman Saqib
[email protected]I love this Panang curry paste. It's so versatile and easy to use. I've used it to make curry with chicken, shrimp, tofu, and vegetables, and it's always delicious.
Andito Hashimi
[email protected]This is the best Panang curry paste I've ever used. It's so easy to make and it tastes amazing. I highly recommend it.
shahbaz malik1100
[email protected]I've been making this Panang curry paste for years and it never disappoints. It's the perfect way to add a little spice and flavor to any dish.
DPED 18 Omar faruq
[email protected]This Panang curry paste is a staple in my kitchen. It's so versatile and easy to use. I love using it to make curry with different proteins and vegetables.
CTsquad501st
[email protected]I love this Panang curry paste. It's the perfect balance of sweet, sour, and spicy. I use it to make curry with chicken, shrimp, or tofu, and it's always delicious.
Treasure Onogadas
[email protected]This Panang curry paste is amazing! It's so flavorful and easy to use. I've made it several times now and it always turns out perfect. I highly recommend it.
Kacper Paluch
[email protected]I was really impressed with this Panang curry paste. It was so easy to make and it tasted incredible. I used it to make a curry with chicken and vegetables, and it was the best Panang curry I've ever had.
Khadiza Airen
[email protected]This is a great Panang curry paste recipe. It's easy to make and the flavor is amazing. I used it to make a curry with shrimp and vegetables, and it was a huge hit. Everyone loved it!
Malidu Kasun
[email protected]I've tried many Panang curry pastes, and this one is by far the best. It has the perfect amount of heat and spice, and it's so flavorful. I love using it to make curry with tofu and vegetables.
brighton Joseph
[email protected]This Panang curry paste recipe was a hit! The flavors were perfectly balanced and it was easy to make. I used it to make a curry with chicken and vegetables, and it was delicious. I will definitely be making this again.