A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes. Everyone puts their own syrup on.
Provided by mom4life
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.
Nutrition Facts : Calories 311.1 calories, Carbohydrate 31.1 g, Cholesterol 78.6 mg, Fat 15.8 g, Fiber 0.5 g, Protein 11.7 g, SaturatedFat 7.9 g, Sodium 584.4 mg, Sugar 12 g
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Samson Mweruti
[email protected]I had a hard time finding pancake mix that was gluten-free, so I ended up making my own.
Haiqa Shaikh
[email protected]This casserole was a bit too sweet for my taste, but it was still good.
Ariyan Tohid
[email protected]I would definitely recommend this recipe to others.
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[email protected]This casserole was so good! I loved the combination of flavors and textures.
Mackenzie Talarico
[email protected]This was a great recipe! I will definitely be making it again.
Gertrude Dekoker
[email protected]This casserole is a great way to use up leftover pancakes. It's also a great way to get a delicious breakfast on the table quickly.
Afsar Shaikh
[email protected]I love how easy this recipe is to make. It's a great way to get a delicious breakfast on the table quickly.
William Durham
[email protected]This casserole was delicious! The pancakes were fluffy and the syrup and butter were the perfect finishing touch.
TOPFIR RAKIB
[email protected]I've never made a pancake casserole before, but this recipe was so easy to follow. It turned out great and my kids loved it.
Michael Yunis
[email protected]This was a great way to use up leftover pancakes. I added some blueberries and chocolate chips to the batter and it turned out amazing!
Bronasours69 is OG
[email protected]I made this casserole for breakfast and it was perfect! It was fluffy and flavorful, and the syrup and butter on top really made it special.
Yuriana Sauceda
[email protected]This pancake casserole was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.