Copy Cat Recipe. I received a ton from my mom.. Here's another. I haven't adjusted anything :O) On some I had to guess on the time and servings if I haven't tried them.
Provided by MissTiff16
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- For Sauce: Combine all ingredients in a small bowl and set aside.
- Chicken: Cut chicken pieces in 2-inch squares and place in large bowl. Stir in egg, salt, pepper and 1 TB oil and mix well. Stir cornstarch and flour together.
- Add chicken pieces, stirring to coat.
- Heat oil for deep-frying in wok or deep-fryer to 375°F Add chicken pieces, a small batch at a time, and fry 3 to 4 minutes or until golden and crisp.
- (Do not overcook chicken or chicken will be tough). Remove chicken from oil with slotted spoon and drain on paper towels. Set aside.
- Clean wok and heat 15 seconds over high heat. Add 1 TB oil. Add ginger and garlic and stir-fry until fragrant. Add and stir-fry crushed chiles and green onions. Add rice wine and stir 3 seconds. Add Orange Sauce and bring to boil. Add cooked chicken, stirring until well mixed. Stir water into remaining 1 TB cornstarch until smooth. Add to chicken and heat until sauce is thick. Stir in 1 ts sesame oil. Serve at once.
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Steve
[email protected]This recipe is a 10/10. It's the perfect combination of sweet, tangy, and savory. I will definitely be making this again and again.
Capricorn 4Lyfe
[email protected]This recipe is a keeper. It's easy to make, delicious, and affordable. I highly recommend it!
Rita Raiyan
[email protected]I've tried several different Orange Chicken recipes, but this one is my favorite. It's the closest thing I've found to the Orange Chicken from Panda Express.
yeetmeguy
[email protected]This recipe is a great way to save money on takeout. It's much cheaper to make Orange Chicken at home than to order it from a restaurant.
Rahma Ali hirsi
[email protected]I love that this recipe can be made in under 30 minutes. It's a great option for a quick and easy weeknight meal.
Shaheer Abbaxi
[email protected]This recipe is a great way to introduce kids to Chinese food. It's sweet and tangy, and the chicken is crispy and delicious.
Roxanne Walls
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
Emenike Samson
[email protected]This recipe is a must-try for anyone who loves Chinese food.
Reshma Kunwar
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Hannah Vaughn
[email protected]This recipe is a game-changer. It's so easy to make and tastes just like the restaurant version.
Armani Ben
[email protected]I highly recommend this recipe to anyone who loves Panda Express Orange Chicken.
Stella Wa Shafik
[email protected]This is the best Orange Chicken I've ever had. It's so flavorful and addictive.
Arfan Manzoor
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Heather Arnott
[email protected]This recipe is a hit with my family. It's always a crowd-pleaser.
Ibrahim Laisi
[email protected]I made this for my kids and they loved it! It's a great recipe for a quick and easy weeknight meal.
Bisma Rajput
[email protected]This recipe is amazing! I followed the instructions exactly and it turned out perfect. The chicken was crispy on the outside and tender on the inside, and the sauce was delicious. I will definitely be making this again.
Rosedjina Jean
[email protected]I've tried many Orange Chicken recipes, but this one is by far the best. The sauce is perfectly tangy and sweet, and the chicken is crispy and juicy. Definitely a keeper!
Mdjoy Joy
[email protected]This Panda Express Orange Chicken copycat recipe is a real winner! It's so easy to make and tastes just like the original. My family loved it!