PANKO CRUSTED CRAB CAKE BITES WITH ROASTED PEPPER CHIVE AIOLI RECIPE - (4.6/5)
Provided by á-2908
Number Of Ingredients 9
Steps:
- Sort through crab and discard any bits of shell. In a large bowl, combine celery, minced chives, mayonnaise, egg, mustard, and hot sauce; mix well with a fork. Add crab and 1/4 cup panko; stir gently just to mix. Put remaining 1 cup panko in a shallow bowl. Shape crab mixture into 24 cakes, each about 2 inches wide and 1/2 inch thick. Turn each cake in panko to coat on all sides, pressing gently to make crumbs adhere. Place cakes slightly apart in an oiled 12- X 17-inch baking pan. Bake in a 475°F regular or convection oven until golden brown, 15 to 18 minutes. With a spatula, transfer crab cakes to a platter. Spoon a dollop of Roasted Pepper-Chive Aioli onto each cake. Garnish platter with fresh chives. Serve hot. Roasted Pepper-Chive Aioli. In a small bowl, mix 1/3 cup mayonnaise, 1/4 cup chopped drained canned roasted red peppers, 1 tablespoon minced fresh chives, 2 teaspoons lemon juice, and 1 teaspoon minced garlic. Makes about 1/2 cup.
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Sibusiso Mavuso
[email protected]These crab cake bites are a bit pricey to make, but they're worth it. They're so delicious and they're perfect for a special occasion.
Tanayah Coleman
[email protected]I've never made crab cake bites before, but this recipe was so easy to follow. The crab cake bites turned out great and my family loved them.
shamsudeen abdulrazak
[email protected]I made these crab cake bites for my friends and they loved them. They said they were the best crab cake bites they've ever had.
Jane Wade
[email protected]These crab cake bites are a great way to use up leftover crab meat. They're also a great appetizer or snack for a party.
Crafter
[email protected]I'm not a big fan of crab, but I really enjoyed these crab cake bites. They were very flavorful and the aioli was a great addition.
Colton T
[email protected]I've made these crab cake bites several times now and they're always a hit. They're so easy to make and they're always delicious.
Patricia Rose
[email protected]The roasted pepper chive aioli is the perfect dipping sauce for these crab cake bites. It's creamy and flavorful.
Namugaya Hanifa
[email protected]I love that this recipe uses panko breadcrumbs instead of regular breadcrumbs. It gives the crab cake bites a nice crispy texture.
Md Mehedi Hasan Shuvo
[email protected]These crab cake bites are the perfect appetizer or snack. They're easy to make and they always disappear quickly.
Mohona Akthar
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The crab cake bites were amazing.
CMN __________
[email protected]I made these crab cake bites for dinner tonight and they were delicious! My family loved them so much that they asked me to make them again next week.
Lajpat Malhai
[email protected]I followed the recipe exactly and the crab cake bites turned out perfect. They were crispy on the outside and tender on the inside.
Peanut Lemons
[email protected]These crab cake bites were a hit at my party! They were so easy to make and everyone loved them.