PANTRY CHICKEN TORTILLA SOUP
A quick and easy soup that assembles from ingredients you probably have in the kitchen right now. This is a very flexible recipe for using up leftover "bits." Black or kidney beans work best, but any canned bean will work. You can use frozen corn if you prefer, and sometimes I use a small can of corn and a can of hominy. If you can not find chipotle salsa, any variety will work with the addition of 1/2 tsp of ground cumin. But, the chipotle salsa will add the rich smoky flavor that says "cooked all day." Updated to reflect correct amount of chicken stock.
Provided by gourmetmomma
Categories Clear Soup
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pour all ingredients into a saucepan and bring to a boil. Simmer for 15 minutes.
- Serve with tortilla chips. If you are not a fan of spicy foods, use less salsa to start.
Nutrition Facts : Calories 190.2, Fat 4.4, SaturatedFat 1.1, Cholesterol 29.9, Sodium 554.4, Carbohydrate 25.4, Fiber 2.9, Sugar 6.9, Protein 14.9
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Faisal Khan niazi
[email protected]This soup is the perfect comfort food. It's warm, hearty, and delicious.
But First Coffee
[email protected]I'm not a huge fan of chicken tortilla soup, but this recipe changed my mind. It's so flavorful and satisfying.
JUDE KUTSE DEPROF
[email protected]My kids loved this soup! It's a great way to get them to eat their veggies.
Zohaib jamil
[email protected]This soup is a great meal prep option. I make a big batch on the weekend and eat it throughout the week.
Tiyamiyu Marufat
[email protected]I love that this recipe uses pantry staples. I always have the ingredients on hand.
malik mahir
[email protected]I made this soup in my slow cooker and it turned out amazing! So easy and convenient.
Mamun Md
[email protected]Overall, the soup was just okay. I wouldn't make it again.
Claire Troha
[email protected]The chicken was a bit dry.
Jahdae James
[email protected]I followed the recipe to a T and the soup was still too watery. Had to thicken it with some cornstarch.
qasimkhan008 Khan008
[email protected]The recipe was a bit bland for my taste. I had to add extra seasoning.
Benet Tyson
[email protected]Not the best chicken tortilla soup I've ever had.
*M*E*L*A*N*I*E*
*m*e*l*a*n*i*e*@gmail.comI added some chopped cilantro and avocado to my bowl and it was divine.
Lizwilenkosi Gift
[email protected]This soup is so hearty and filling. Perfect for a cold winter day.
Vera Mimba Tamfu
[email protected]I made this soup for a party and it was gone in minutes. Rave reviews from my guests.
alexis gomez
[email protected]I followed the recipe exactly and the soup turned out perfect. Will definitely be making this again.
Rana Ehsan
[email protected]My go-to recipe for chicken tortilla soup now. Always a crowd-pleaser.
Jewel Gurung
[email protected]Great soup! The broth was flavorful and the chicken was tender.
Ranaumar Ranaumar
[email protected]Loved how simple this recipe was. I had most of the ingredients on hand and it came together quickly.
Sajan Yadqv
[email protected]This chicken tortilla soup was a hit with my family! It was easy to make and packed with flavor.