PARMESAN CRUSTED PESTO GRILLED CHEESE SANDWICH
Steps:
- 1. Heat a non-stick pan over medium heat. 2. Butter the outside of each slice of bread. Spread basil pesto on the inside of each slice of bread. Place the mozzarella cheese slices on top of one piece of bread. Top with the other slice of bread. Sprinkle half of the Parmesan cheese on the outside of one side of the sandwich. 3. Place the sandwich, cheese side down, on the hot pan. Grill for 2 minutes or until Parmesan cheese is crusted and golden brown. Sprinkle the rest of the Parmesan cheese on the outside of the other side of the sandwich. Cook until golden brown and the cheese has melted, about 2 more minutes. Serve immediately.
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Lenny Zenith
[email protected]I thought this sandwich was just okay. It wasn't bad, but it wasn't anything special.
Jolok Shekh
[email protected]This sandwich was a bit too rich for my taste, but it was still very good.
idella brown
[email protected]I would definitely recommend this recipe to anyone who loves grilled cheese sandwiches.
Marvin Brummell
[email protected]This was the best grilled cheese sandwich I've ever had! The pesto and mozzarella were so flavorful and the parmesan crust was perfectly crispy.
Rohail Shahid
[email protected]I made this sandwich for lunch and it was a hit! Everyone loved the flavor and the parmesan crust was a big hit.
Namakula Carol
[email protected]This sandwich was delicious! I loved the combination of pesto and mozzarella, and the parmesan crust was the perfect finishing touch. I will definitely be making this again.
Easton mcbride
[email protected]This sandwich was a disaster! The pesto was too salty, the mozzarella was rubbery, and the parmesan crust was burnt. I would not recommend this recipe to anyone.
Shazil shoukat Ali Khan
[email protected]I would not recommend this recipe. The sandwich was bland and the parmesan crust was not crispy. I would not make this sandwich again.
Ariad Mubin
[email protected]I thought this sandwich was just okay. The pesto and mozzarella were good, but the parmesan crust was a bit too salty for my taste.
Syed Anees
[email protected]This sandwich was a bit too rich for my taste. The pesto and mozzarella were very flavorful, but the parmesan crust was a bit too overpowering.
Abir Hasan
[email protected]I followed the recipe exactly and the sandwich turned out perfectly. The pesto and mozzarella were very flavorful and the parmesan crust was crispy and golden brown.
Oksana Karpovych
[email protected]I'm not usually a fan of grilled cheese sandwiches, but this one was amazing! The pesto and mozzarella were a great combination, and the parmesan crust added a nice crunch.
Umesh Kc
[email protected]This was a fun and easy recipe to follow. The sandwich was delicious and the parmesan crust was a nice touch. I would definitely recommend this recipe to others.
Ibrar Sarla
[email protected]Great recipe! I followed it exactly and the sandwich turned out perfectly. The pesto and mozzarella were a great combination, and the parmesan crust added a nice crunch.
Alameen Anjorin
[email protected]I made this grilled cheese for lunch and it was a hit! The pesto adds a nice flavor and the parmesan crust gives it a crispy crunch. Will definitely be making this again.
Jeanna Vargas
[email protected]This sandwich was an absolute delight! The combination of pesto, melted mozzarella, and parmesan crust was divine. I especially loved the crunchy texture of the parmesan crust.