PARMESAN CRUSTED TURKEY CUTLETS
Make and share this Parmesan Crusted Turkey Cutlets recipe from Food.com.
Provided by kitina
Categories Poultry
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine bread crumbs, parmesan cheese, sage, salt and pepper.
- Dip each cutlet into the eggs and then into the bread crumb mixture.
- In a large nonstick skillet, heat oil over moderately high heat.
- Add as many cutlets as will fit and cook until done.
- Keep warm while cooking the other cutlets.
- Remove all from pan and add to the pan the juice of 1 lemon, deglaze the pan for a couple of minutes and then pour juices over cutlets.
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Okafor Chidera
c_o17@yahoo.comDelicious! The Parmesan crusted turkey cutlets were a hit with my family. The turkey was juicy and tender, and the Parmesan crust was crispy and flavorful. I will definitely be making this again.
Ibrahim Koka
i28@yahoo.comThis recipe was a bit too bland for my taste. I think I will try adding some herbs and spices next time.
Dylan Landa
l-dylan16@aol.comI'm not a big fan of turkey, but this recipe was actually really good. The Parmesan crust was flavorful and the turkey was cooked perfectly. I would definitely make this again.
lib Rojas
r.l@hotmail.comThis recipe is a great way to use up leftover turkey. The Parmesan crust adds a nice flavor and the turkey is cooked perfectly. I will definitely be making this again.
Akashi Akter
a-akter@gmail.comI've made this recipe several times and it's always a winner. The turkey is always juicy and flavorful, and the Parmesan crust is crispy and golden brown. I highly recommend this recipe!
Jafrry Silver
jafrry.s82@aol.comI love this recipe! The Parmesan crusted turkey cutlets are always a hit with my family and friends. They are easy to make and always turn out perfectly.
Rabin Timilsina
rabin54@gmail.comThis recipe was easy to follow and the results were delicious. The turkey was moist and tender, and the Parmesan crust was crispy and flavorful. I will definitely be making this again!
Mohammad Mohiuddin
mohammadm34@yahoo.comNot a fan of Parmesan cheese, but this recipe was still good. The turkey was cooked perfectly and the crust was crispy. I would definitely make this again, but I would use a different cheese.
Ibeziako Eugene
e.i9@hotmail.comThis recipe is a keeper! The turkey cutlets were tender and juicy, and the Parmesan crust was crispy and flavorful. I will definitely be making this again.
Imran Salman
i29@hotmail.comThe Parmesan crusted turkey cutlets were a bit bland. I think I will try adding some herbs and spices next time.
yxng_ charlie
charlie@yahoo.comTried this recipe last night and it was a hit! The turkey was juicy and flavorful, and the Parmesan crust was crispy and golden brown. My family loved it!
Sokeye Abidemi
sokeye_abidemi24@hotmail.co.ukNot a fan of turkey, but this recipe changed my mind. The Parmesan crust was amazing and the turkey was cooked perfectly. Will definitely be making this again.
Precious Merit
precious_m@gmail.comEasy and quick to make. The turkey cutlets were tender and moist, and the Parmesan crust added a nice flavor. Will definitely make this again!
Tina Ponga
p-t@hotmail.co.ukFollowed the recipe exactly and the turkey cutlets turned out perfectly. Juicy, flavorful, and the Parmesan crust was crispy and golden brown. A new favorite in our house!
Aylin
aylin36@yahoo.comThis recipe was a disaster! The turkey was dry and tough, and the Parmesan crust was burnt. I will not be making this again.
Suparna Dhar
d_s@hotmail.comThe Parmesan crusted turkey cutlets were a bit dry, but the flavor was good. I think I will try using chicken cutlets next time.
Malik Nisar
m@aol.comThis recipe was easy to follow and the results were delicious. The turkey was moist and tender, and the Parmesan crust was crispy and flavorful. I will definitely be making this again.
Nigeria Patrick
patrick_nigeria100@aol.comI used chicken cutlets instead of turkey and they turned out great! The Parmesan crust was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Paulus Taukuheke
p-taukuheke@gmail.comThis Parmesan crusted turkey cutlets recipe was a hit with my family! The turkey was juicy and flavorful, and the Parmesan crust was crispy and golden brown. I will definitely be making this again.