PARSLEY-LEMON PESTO

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Parsley-Lemon Pesto image

Provided by Food Network

Time 15m

Yield 1 (18-ounce/500 g) jar

Number Of Ingredients 5

2 bunches fresh flat-leaf parsley, washed and thoroughly dried
Juice of 2 lemons
Salt and freshly ground black pepper
1/2 cup/125 ml freshly grated Parmigiano-Reggiano cheese
1 cup/250 ml extra-virgin olive oil

Steps:

  • Put the parsley on a cutting board and with a mezzaluna or sharp knife, finely chop. Put the parsley in a jar and add the freshly squeezed lemon juice. Add the salt, and black pepper, to taste, Parmigiano cheese, and extra-virgin olive oil. Mix well.

Haris Sumalani
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This pesto is delicious! I love the fresh, lemony flavor. It's the perfect sauce for pasta or grilled chicken.


Andrei Tibran
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This pesto is a great way to add some extra flavor to your favorite dishes. I love it on grilled salmon or chicken.


red skys
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I'm not a huge fan of pesto, but I really enjoyed this recipe. The lemon and pine nuts really balance out the flavor.


Daniel Frausto
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This pesto is so easy to make and it's so delicious. I love it on pasta, grilled chicken, and even as a dip for vegetables.


Bhim Tamang
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This pesto is the perfect way to use up fresh parsley. It's also a great way to add some extra flavor to your favorite dishes.


vicloreandsina
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I've never been a big fan of pesto, but this recipe changed my mind. It's so flavorful and versatile.


Curly Bill
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This pesto is so easy to make and it's so delicious. I love the combination of parsley, lemon, and garlic.


Amanda Hidalgo
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This pesto is a great way to add some extra flavor to your favorite dishes. I love it on grilled salmon.


Maii Elsayad
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I love the bright, lemony flavor of this pesto. It's the perfect sauce for a light summer meal.


Spirduke gaming
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This pesto is so versatile. I've used it on pasta, pizza, and even as a marinade for chicken. It's always a hit.


Djdjdjdj Djdjdjej
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I made this pesto with basil instead of parsley and it was still delicious. I think you could use any type of fresh herb in this recipe.


Lizette YJ
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This pesto is a great way to use up leftover parsley. It's also a great way to add some extra flavor to your favorite dishes.


Yu3 Io
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I'm not a huge fan of parsley, but I loved this pesto. The lemon and pine nuts really balance out the flavor.


SM Sany
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This is my new favorite pesto recipe. It's so fresh and summery. I love it on grilled chicken.


Mukona Mohope
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I've never made pesto before, but this recipe was easy to follow and the results were amazing. The pesto is so flavorful and versatile.


Yadira Gonzalez
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This pesto is so easy to make and it's so delicious. I love the combination of parsley, lemon, and pine nuts.


Saras - X
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I made this pesto last night and it was a hit! My family loved the fresh, lemony flavor. I will definitely be making it again.


Sharon Richison
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This parsley lemon pesto is a bright and flavorful sauce that is perfect for pasta, grilled chicken, or fish. It's also a great way to use up fresh herbs from your garden.