PASSION-FRUIT MERINGUE PIE
The combination of flavors and textures in this pie is utterly irresistible: sweet-tart passion-fruit puree is amped up with condensed milk, then poured into a crisp, salty crust and piled high with toasted meringue.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes one 9-inch pie
Number Of Ingredients 10
Steps:
- Crust:Preheat oven to 350 degrees.
- Pulse crackers in a food processor until finely ground. Pulse in butter and granulated sugar until combined. Firmly press into bottom and up sides of a 9-inch pie dish. Bake until golden brown, 18 to 20 minutes. Transfer to a wire rack; let cool completely.
- Filling:Reduce oven temperature to 325 degrees. In a medium bowl, gently whisk together condensed milk, egg yolks, and passion-fruit puree. Pour filling into crust.
- Bake until center is set but still quivers when pie dish is nudged, 15 to 17 minutes. Transfer to a wire rack; let cool completely.
- Meringue Topping:Add topping shortly before serving. In the bowl of a mixer fitted with the whisk attachment, beat egg whites on medium-high speed until frothy. Increase speed to high and gradually add both sugars and salt, beating until stiff peaks form, 5 to 7 minutes. Pipe or spread meringue on pie, making sure it touches the crust all around. Lightly brown meringue with a kitchen torch.
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Beatrice Blankson
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Otis Ford Jr.'s
[email protected]The pie was easy to make and turned out beautifully. The passion fruit filling was delicious and the meringue was perfect.
Cassandra Peggy
[email protected]This pie was a bit too tart for my taste, but my husband loved it. He said it was the best passion fruit pie he's ever had.
Dev Kharki
[email protected]I've made this pie several times and it's always a crowd-pleaser. The passion fruit filling is the perfect balance of tart and sweet, and the meringue is always light and fluffy.
Msazo Montwedi
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The results are stunning and the taste is amazing.
Nwodo Oluchi
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Ibrahim Aman
[email protected]The pie was easy to make and turned out beautifully. The passion fruit filling was delicious and the meringue was perfect.
Nishad Ali
[email protected]This pie was a bit too tart for my taste, but my husband loved it. He said it was the best passion fruit pie he's ever had.
Roseywealth Emmanuel
[email protected]I've made this pie several times and it's always a crowd-pleaser. The passion fruit filling is the perfect balance of tart and sweet, and the meringue is always light and fluffy.
khali hegmam
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The results are stunning and the taste is amazing.
Emmanuel Ishaku
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Riley Balde
[email protected]The pie was easy to make and turned out beautifully. The passion fruit filling was delicious and the meringue was perfect.
Naomi Thombe
[email protected]This pie was a bit too tart for my taste, but my husband loved it. He said it was the best passion fruit pie he's ever had.
Ayoub Lizom
[email protected]I've made this pie several times and it's always a crowd-pleaser. The passion fruit filling is the perfect balance of tart and sweet, and the meringue is always light and fluffy.
Best statuses
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The results are stunning and the taste is amazing.
Zahid Nisar
[email protected]The passion fruit meringue pie was delicious! The filling was tart and tangy, and the meringue was light and fluffy. The crust was also very flaky and buttery.
tanver shova
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
AHEBWA IMMACULATE
[email protected]This passion fruit meringue pie was a hit! The combination of the tart passion fruit filling and the sweet, fluffy meringue was perfect. The crust was also very good, and it held up well against the filling.