This was adapted, doubled and adjusted from the Breuer's Teacher's Seminary cookbook. It won't win secular or year-round gourmet awards, but it makes yummy, simple and light Passover brownies that don't have an overly potato-starchy aftertaste. Our Passover utensils are limited: this uses only the mixer, a liquid measuring cup (also used to check the eggs) and a half-cup-sized dry measuring cup. The brownies come out about 1.25 inches high. All the best, CLKL
Provided by clkl7849
Categories Bar Cookie
Time 50m
Yield 36 brownies
Number Of Ingredients 6
Steps:
- Dump all ingredients in mixer bowl and mix well.
- Pour into two foil pans (7" x 13" is what I've used) that have been sprayed with oil.
- Bake at 350 degrees F for 45 minutes.
- Cool in pan, invert when completely cooled and slice from the bottom of the brownies for best results.
- Have a kosher and happy Pesach!
- Enjoy!
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Ralissa Donnelly
[email protected]I'm so glad I found this recipe. These brownies are delicious and they're perfect for Passover.
Phumelela Phumelela
[email protected]These brownies are the perfect way to end a Passover meal. They're rich, chocolatey, and satisfying.
Sangeen Khan
[email protected]I made these brownies for my Passover seder and they were a huge hit. Everyone loved them!
Christal Angel
[email protected]These brownies are a great alternative to traditional Passover desserts. They're delicious and they're also gluten-free and dairy-free.
Diana Kanaya
[email protected]I've tried other Passover chocolate brownie recipes before, but this one is by far the best. The brownies are moist, fudgy, and have the perfect amount of sweetness.
Bre Last
[email protected]These brownies are a waste of time and money. Don't bother making them.
Noor Ahmad
[email protected]I was disappointed with these brownies. They were dry and crumbly, and they didn't have much flavor.
Dimple Queen
[email protected]These brownies are a bit expensive to make, but they're worth the splurge. They're perfect for a special occasion.
oogleshlarg
[email protected]I'm not a baker, but I was able to make these brownies without any problems. The instructions are clear and easy to follow.
Pranta gaming
[email protected]These brownies are a bit more work than some other recipes, but they're worth it. The end result is a delicious, decadent brownie that's perfect for any occasion.
Hasan Ceesay
[email protected]I've made these brownies several times now and they're always a success. They're a great way to satisfy my chocolate craving without feeling guilty.
Yassine Hammami
[email protected]These brownies are the perfect dessert for a Passover seder. They're easy to make and they're always a hit with guests.
ATIK
[email protected]I was a bit skeptical about making brownies with matzah meal, but I was pleasantly surprised. The brownies were moist and flavorful, and they had a nice chewy texture.
Edward Gladden
[email protected]These brownies are a great way to use up leftover matzah meal. They're also a fun and easy project to do with kids.
Teretha Addison
[email protected]I'm not usually a fan of Passover desserts, but these brownies are a game-changer. They're so delicious, I'd never guess they were gluten-free and kosher.
Vick
[email protected]OMG! These brownies are heavenly! They're so rich and chocolatey, I can't get enough of them.
Joe Winkler
[email protected]These Passover chocolate brownies are a real treat! They're fudgy, moist, and have the perfect amount of sweetness. I love that they're pareve, so I can enjoy them with my dairy-free friends and family.