Provided by á-170456
Number Of Ingredients 12
Steps:
- To make the syrup, in a heavy saucepan over medium-high heat, bring the wine and sugar to a boil, stirring until the sugar dissolves, about 3 minutes. Add the orange zest and simmer until the syrup is reduced by half, 10 to 15 minutes. The syrup may be covered and refrigerated for up to 1 day. Serve warm or at room temperature. In a small bowl, stir together the cinnamon and sugar; set aside. Heat a large griddle or sauté pan over medium heat for 3 minutes. Brush with the melted butter. In a large, shallow baking dish, whisk together the milk, eggs and lemon zest. Add the sponge cake slices and soak, turning once, until soft, 20 to 30 seconds per side. Fry the cake slices, turning once, until brown on both sides, 3 to 5 minutes per side. Sprinkle with the cinnamon-sugar mixture and serve with the Concord grape wine syrup. This recipe yields 6 to 8 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
oluwaseyi oshioyemi
oluwaseyi_o97@yahoo.comI was looking for a new Passover French toast recipe, and this one did not disappoint! The Concord grape wine syrup was a delicious and unique addition. I will definitely be making this again.
debradean mcfarlane
mcfarlaned@yahoo.comThis French toast was a hit with my family. The Concord grape wine syrup was a unique and delicious twist on the classic recipe. I would definitely recommend this recipe to others.
Yahia Zidi
zy39@hotmail.comThis French toast was a delicious and easy-to-make Passover breakfast. The Concord grape wine syrup was a great way to add some sweetness and flavor to the dish. I would definitely recommend this recipe to others.
Cheryl McKay
cheryl-m@hotmail.comI'm not a huge fan of French toast, but this recipe was a game-changer! The Concord grape wine syrup was the perfect complement to the fluffy matzo meal bread. I would definitely recommend this recipe to anyone looking for a unique and flavorful Pass
BOOM
boom36@gmail.comThis French toast was a delicious and festive way to celebrate Passover. The Concord grape wine syrup added a unique and flavorful twist to the classic recipe. I would definitely recommend this recipe to others.
Dimath Methsilu
methsilu_dimath@gmail.comThis recipe was a great way to use up leftover matzo meal. The Concord grape wine syrup was a delicious and easy way to add some sweetness and flavor to the dish. I would definitely recommend this recipe to others.
Dildil Pakistan
p-dildil@gmail.comI was looking for a new Passover French toast recipe, and this one did not disappoint! The Concord grape wine syrup was a delicious and unique addition. I will definitely be making this again.
Ivan Diesel
i.diesel@yahoo.comThis French toast was a hit with my family. The Concord grape wine syrup was a unique and delicious twist on the classic recipe. I would definitely recommend this recipe to others.
Slindile Myeni
ms95@hotmail.co.ukThis French toast was a delicious and easy-to-make Passover breakfast. The Concord grape wine syrup was a great way to add some sweetness and flavor to the dish. I would definitely recommend this recipe to others.
Mamuni Aktar
aktar-mamuni@yahoo.comI'm not a huge fan of French toast, but this recipe was a game-changer! The Concord grape wine syrup was the perfect complement to the fluffy matzo meal bread. I would definitely recommend this recipe to anyone looking for a unique and flavorful Pass
Nashiv Adhikari
nashiva64@gmail.comThis French toast was a delicious and festive way to celebrate Passover. The Concord grape wine syrup added a unique and flavorful twist to the classic recipe. I would definitely recommend this recipe to others.
Tshepang Wesley
wesleyt10@aol.comThis recipe was a great way to use up leftover matzo meal. The Concord grape wine syrup was a delicious and easy way to add some sweetness and flavor to the dish. I would definitely recommend this recipe to others.
Taniah Stacy
s.taniah81@hotmail.co.ukI was looking for a new Passover French toast recipe, and this one did not disappoint! The Concord grape wine syrup was a delicious and unique addition. I will definitely be making this again.
Raja master Naeem
n-r52@hotmail.comThis French toast was a big hit with my family. The Concord grape wine syrup was a unique and delicious twist on the classic recipe. I would definitely recommend this recipe to others.
Jisan Pay
jisanp84@yahoo.comI loved this recipe! The Concord grape wine syrup was the perfect addition to the French toast. It was a delicious and festive way to celebrate Passover.
Braylin Montez
m.braylin80@yahoo.comThis French toast was a delicious and easy-to-make Passover breakfast. The Concord grape wine syrup was a great way to add some sweetness and flavor to the dish. I would definitely recommend this recipe to others.
Emihle Lonwabo
le@gmail.comI'm not usually a fan of French toast, but this recipe changed my mind! The Concord grape wine syrup added a delicious sweetness and complexity to the dish. I would definitely recommend this recipe to anyone looking for a unique and flavorful Passove
RFL D- Mat SR Md Rakib Hosen
r.h49@gmail.comThis French toast was amazing! The Concord grape wine syrup was the perfect complement to the fluffy matzo meal bread. It was a great way to celebrate Passover, and I will definitely be making it again next year.
MajidAli Prince
m_prince15@hotmail.co.ukI tried this recipe for Passover French toast with my family, and it was a hit! The Concord grape wine syrup was a delicious addition, and the matzo meal gave the French toast a nice crispy texture. We all enjoyed it, and I would definitely recommend
Mitsuri Kanroji
k.m@yahoo.comThis Passover French toast was a delightful treat! The Concord grape wine syrup added a unique and flavorful twist to the classic recipe. I also appreciated that the recipe used matzo meal instead of bread, making it a great option for those followin