Categories Cookies Dessert Bake Passover Kid-Friendly Quick & Easy Kosher
Yield about 30 cookies
Number Of Ingredients 6
Steps:
- beat eggs, sugar and oil together by hand. add cake meal, potato starch and chocolate chips and mix. then form loaves by hand. I used three and bake at 350 for 20 minutes. remove from oven, slice and sprinkle with sugar/cinnamon mixture. bake an additional 3 minutes. turn over add more cinnamon/sugar and bake an additional 3 minutes.
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Remy Tarek
[email protected]This Mandel bread is a delicious and festive treat. It's the perfect way to celebrate Passover or any other special occasion.
Robert Bradshaw
[email protected]This is a great recipe for beginners and experienced bakers alike. It's easy to follow and the bread turns out perfectly every time.
Devendra Wadkar
[email protected]I love the delicate flavor and crispy texture of this Mandel bread. It's the perfect balance of sweetness and crunch.
King Lula
[email protected]This Mandel bread is a delicious and festive treat. It's perfect for any special occasion.
Ayesha Kamran
[email protected]I've been making this Mandel bread for years and it's always a hit. It's the perfect Passover treat.
Haya
[email protected]This is the best Mandel bread recipe I've ever tried. It's easy to make and always turns out perfectly.
Humaira Anisa
[email protected]I love to serve this Mandel bread with a cup of coffee or tea. It's the perfect way to start my day.
Hoza Stylist
[email protected]This Mandel bread is a great make-ahead dessert. It can be stored in an airtight container at room temperature for up to 3 days.
Hacker Vai
[email protected]I used a combination of chocolate chips and chopped walnuts in my Mandel bread. It was a delicious and decadent treat.
Moyagabo Moyagabo
[email protected]I added a teaspoon of cinnamon to the batter for a little extra flavor. It turned out perfectly!
Michaei Henry
[email protected]This Mandel bread is a great way to use up leftover egg whites. It's a delicious and economical treat.
Xb Ismail
[email protected]I love that this recipe uses almond flour instead of wheat flour. It makes the bread gluten-free and a great option for people with celiac disease or gluten sensitivities.
Ratna Sirish
[email protected]This Mandel bread is a delicious and festive treat. It's perfect for Passover or any other special occasion.
Farjana akter bonna
[email protected]I was pleasantly surprised at how easy this recipe was to follow. The bread turned out beautifully and tasted amazing.
OBA Oluwakeji Abeni
[email protected]I've made this Mandel bread several times now and it always comes out perfect. It's a great recipe for beginners and experienced bakers alike.
Om Parkash
[email protected]This recipe is a keeper! The bread turned out perfectly and was a big hit at our Passover Seder.
Shanishka Lootooa
[email protected]I love the delicate flavor and crispy texture of this Mandel bread. It's the perfect balance of sweetness and crunch.
Hadaka Kon
[email protected]This Mandel bread is a delicious and traditional Passover treat. It's easy to make and always a hit with my family and friends.