PASTA AL MEDITERRANEO
This has become a favorite--easy but unique. Can be served hot as a main dish, or or cold as a pasta salad.
Provided by Jenni
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 27m
Yield 6
Number Of Ingredients 10
Steps:
- Cook pasta in a large pot of boiling salted water until done.
- Meanwhile, mix together tuna, olives, pine nuts, garlic, parsley, basil, and crumbled feta cheese.
- Drain pasta. If you are serving it cold, then rinse with cold water until chilled. In a large bowl, toss pasta with lemon juice and olive oil. Stir in tuna mixture. Serve hot, or chill for about 1 hour before serving.
Nutrition Facts : Calories 519.2 calories, Carbohydrate 59.5 g, Cholesterol 21 mg, Fat 22 g, Fiber 4.1 g, Protein 24.2 g, SaturatedFat 4.3 g, Sodium 255.2 mg, Sugar 3.1 g
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sahana sultana
[email protected]This was the best pasta dish I've ever had!
Googly Tara
[email protected]I'm definitely going to add this recipe to my regular rotation.
adedapo aliyah
[email protected]This pasta dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Highly Favoured Nat
[email protected]I served this dish with a side of crusty bread, which was the perfect way to soak up the delicious sauce.
Dylan Hill
[email protected]I added some chopped fresh basil to the sauce, which really brightened up the flavor.
Samad tech7
[email protected]I'm not a fan of sun-dried tomatoes, so I omitted them from the recipe. The dish was still very flavorful.
Ruth kidi Siziba
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Shamar Venti
[email protected]The sauce was a bit too thick for my liking, but the pasta was cooked perfectly.
Brielle Hemingway
[email protected]This pasta dish was a bit bland for my taste. I think I would add more herbs and spices next time.
Adjomayi Koomi
[email protected]I would give this recipe a 10/10. It was easy to follow and the end result was delicious.
Christ Glorious Church
[email protected]Amazing recipe! The flavors were perfectly balanced and the pasta was cooked to perfection.
shadow force
[email protected]This dish was very easy to make and the result was impressive! I will definitely make it again.
Ambrellah
[email protected]The pasta was a bit overcooked, but the sauce was delicious.
Katono Herbert
[email protected]This pasta dish was a bit too salty for my taste. I think I would reduce the amount of salt added to the sauce next time.
Mfundo Masuku
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp and calamari were cooked perfectly, and the sauce was light and flavorful. I would definitely recommend this recipe to anyone who is looking for a seafood pasta dish that is bo
kabagambe morris jr
[email protected]I followed the recipe exactly, and the pasta turned out perfectly. The sauce was rich and flavorful, and the pasta was cooked to al dente perfection. I will definitely be making this dish again.
Michelle Natasha Griffith-Osborne
[email protected]This pasta dish was a hit with my family! The flavors were incredible, and the addition of sun-dried tomatoes and artichoke hearts gave it a unique twist. I would definitely recommend trying this recipe.