A flavorful combination of meats and cheeses, mixed with pasta and dressing. This is a great side for picnics and parties!
Provided by CINDY9178
Categories Salad 100+ Pasta Salad Recipes
Time 2h45m
Yield 12
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a rolling boil over high heat. Cook the pasta in boiling water, until the pasta has cooked through but is still firm to the bite, about 12 minutes. Drain.
- Combine the pasta and the Italian dressing in a large bowl. Add the salami, provolone, red onions, bell peppers, Parmesan, and pepperoni; stir until well combined. Cover, and chill 2 hours or overnight.
Nutrition Facts : Calories 361.2 calories, Carbohydrate 33.4 g, Cholesterol 35.9 mg, Fat 18.1 g, Fiber 1.9 g, Protein 15.7 g, SaturatedFat 6.8 g, Sodium 918.9 mg, Sugar 3.9 g
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Harish Bist
[email protected]I'm not a huge fan of avocado, so I used chopped hard-boiled eggs instead.
Nasir bezinjo Nasir bezinjo
[email protected]I made this salad for a picnic and it was a hit! It's easy to transport and serve.
Bryan Goforth
[email protected]This salad is a great way to use up leftover pasta.
Shantel Johnston
[email protected]I'm not a big fan of celery, so I omitted it from the salad. It was still really good.
Joseph Mycka
[email protected]This salad is so versatile. I've made it with different types of pasta, vegetables, and proteins, and it's always delicious.
gopiram Jaishi
[email protected]I added some chopped bacon to the salad and it took it to the next level!
Pakistani Lover
[email protected]I'm not a huge fan of mayo-based dressings, so I substituted Greek yogurt and it worked out great! The salad was still creamy and flavorful.
Ethan Haggith
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Honey Baba
[email protected]I've been making this salad for years and it's always a favorite. It's a great side dish for any occasion.
Josy Diaz
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it, even the picky eaters.
Faria Hossain
[email protected]I followed the recipe exactly and it turned out perfectly. The salad was light and refreshing, and the dressing was flavorful without being overpowering.
Jamaal Ali
[email protected]This pasta salad was delectable! The combination of flavors and textures was perfect - the tangy dressing, the creamy avocado, the crunchy celery, and the chewy pasta. I've already made it twice and it's a hit with my family and friends.