Steps:
- Rinse capers in a sieve and transfer to a small bowl. Cover capers with water by about 2 inches and soak 30 minutes. Drain, then repeat soaking. Drain and rinse capers, then squeeze dry and coarsely chop.
- Cook onion, cut sides down, and garlic in oil in a 4- to 5-quart heavy pot over moderate heat, stirring occasionally, 3 minutes. Add capers and cook, stirring occasionally, 5 minutes. Remove and discard garlic and onion. Add canned and cherry tomatoes and cook, stirring occasionally, 3 minutes. Stir in mint and pepper, then reduce heat to low and simmer, covered, stirring occasionally, 1 1/2 hours.
- Shortly before sauce is done, cook pasta in a 6- to 8-quart pot of boiling salted water until al dente. Reserve about 1 cup cooking water, then drain pasta. Add pasta to sauce and cook over high heat, tossing, 10 to 15 seconds. If pasta seems dry, add a few tablespoons reserved cooking water.
- *Available at some specialty foods shops and chefshop.com.
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Mziwethemba Mtshazo
[email protected]This is one of my favorite pasta recipes.
MD:F Rabbi Hasan
[email protected]I'm not a huge fan of capers, but I loved this dish.
Lalal
[email protected]This dish is a great way to get your kids to eat their vegetables.
President Walker
[email protected]I've tried this recipe with different types of pasta and it always turns out great.
Nelson K Moyo
[email protected]The leftovers of this dish are just as good the next day.
Maher Suwaidan
[email protected]This is a great recipe for summer when cherry tomatoes are in season.
FranksToys AndGaming
[email protected]I would definitely recommend this recipe to anyone who loves pasta.
Zenbil abdou
[email protected]My kids loved this pasta dish! They especially liked the cherry tomatoes.
Patrine kinowa
[email protected]This dish is perfect for a quick and easy weeknight meal.
Ifeanyi Okoye
[email protected]I was surprised at how well the flavors of the capers and cherry tomatoes worked together.
Lungelo Sothole
[email protected]I love that this dish can be made with pantry staples.
Atitsogbey Etornam
[email protected]The capers add a nice briny flavor to the dish, while the cherry tomatoes add a pop of sweetness.
Sadiyakhatun Khatun
[email protected]This pasta dish is so easy to make and it's absolutely delicious.
Aracely Tapia
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Jessica Pitchford
[email protected]Amazing recipe! The combination of capers and cherry tomatoes is a perfect balance of salty and sweet.