This is a great summertime and end of summer pasta. It is a a great way to use all those garden tomatoes and fresh corn. It takes almost no time to prepare and tastes delicious! Feel free to use your favorite pasta. I use thin spaghetti.
Provided by Simmi G
Categories Side Dish
Time 30m
Yield 3
Number Of Ingredients 11
Steps:
- In a large pot with boiling salted water cook pasta until al dente. Drain.
- Meanwhile, in a large bowl whisk together the olive oil, red wine vinegar, and dried basil. Add salt and pepper to taste. Stir in the tomatoes, corn kernels, and scallions. Let sit for 5 to 10 minutes.
- Toss pasta with tomato mixture. Sprinkle with grated parmesan cheese. Garnish with fresh basil, if desired.
Nutrition Facts : Calories 439.9 calories, Carbohydrate 53.8 g, Cholesterol 56 mg, Fat 20.9 g, Fiber 6.2 g, Protein 11.8 g, SaturatedFat 3.1 g, Sodium 61.2 mg, Sugar 5.6 g
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Muhmmad Anwar
[email protected]I love the combination of tomatoes and corn in this pasta dish.
Thomas Livery
[email protected]This pasta dish is easy to make and it's always a crowd-pleaser.
Yaseen Sharif
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish.
Roshan Diyal
[email protected]This pasta dish is a great way to use up fresh tomatoes and corn.
Aplustradomus
[email protected]I love the combination of tomatoes and corn in this pasta dish.
Egwunyenga John
[email protected]This pasta dish is easy to make and it's always a crowd-pleaser.
Natasha Otero
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish.
strawberry nightcore
[email protected]This pasta dish is a great summer meal.
Shontipi Abel
[email protected]I love this pasta dish! It's so fresh and flavorful.
Tefiani Abdeljalil
[email protected]This pasta dish is a great way to use up fresh tomatoes and corn. It's easy to make and it's always a crowd-pleaser.
Ehsanullah Khan
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish. The tomatoes were cooked perfectly and they didn't overpower the other flavors in the dish.
Mi De
[email protected]This pasta dish is so easy to make and it's always a hit with my family. I love the combination of tomatoes and corn. It's a great summer meal.
Jodie Tijerina
[email protected]I made this pasta dish for a potluck and it was a huge success! Everyone loved it. I especially liked the combination of tomatoes and corn. It's a great summer dish.
ALOK SINGH
[email protected]This pasta dish is a great way to use up fresh tomatoes and corn. It's easy to make and it's always a crowd-pleaser. I like to add a little bit of red pepper flakes to give it a bit of a kick.
Nasir Nishat
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta dish. The tomatoes were cooked perfectly and they didn't overpower the other flavors in the dish. I also loved the addition of the corn and basil. It was a great summer meal!
millie greene
[email protected]This pasta dish is easy to make and absolutely delicious! I used fresh tomatoes and corn from my garden, and the flavor was incredible. I also added some grilled chicken to the dish for extra protein. It was a perfect summer meal!
Saimon William
[email protected]I made this pasta dish last night and it was a hit! My family loved the combination of flavors and textures. The tomatoes were juicy and sweet, the corn was crisp and fresh, and the basil added a lovely brightness to the dish. I will definitely be ma
Khata Ta
[email protected]This pasta dish is so fresh and flavorful! The tomatoes and corn are perfectly ripe and sweet, and the basil adds a lovely herbaceous note. I also love the addition of the Parmesan cheese, which gives the dish a rich and creamy texture.