Provided by jkwalls
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions, omitting salt and fat. Add broccoli during last 4 minutes of cooking time. Place peas in a colander. Drain pasta mixture over peas; set aside. Melt butter in a skillet over medium-high heat. Add garlic to pan; sauté 1 minute. Combine broth and cornstarch in a small bowl; stir until well blended. Add broth mixture to pan; bring to a boil. Cook 1 minute or until thick, stirring constantly. Remove from heat. Stir in cream, juice, salt, 1/4 teaspoon black pepper, and red pepper. Add pasta mixture to broth mixture; toss gently to coat. Garnish with coarsely ground black pepper and lemon slices, if desired. Serve immediately.
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Chase Roberts
c_roberts@hotmail.comThis pasta dish is a great way to use up leftover chicken or vegetables. The lemon cream sauce is light and flavorful, and the broccoli and peas add a nice pop of color and nutrition. I would definitely recommend this recipe!
Cupcake2011
cupcake201152@yahoo.comThis dish was a disappointment. The sauce was too thin and watery, and the broccoli and peas were overcooked. I would not recommend this recipe.
Kame
kame@gmail.comI'm not a big fan of broccoli, but I loved this dish! The lemon cream sauce was so flavorful and the broccoli was cooked perfectly. I would definitely make this again.
Alusine N'jai
njai.alusine8@yahoo.comThis pasta dish is perfect for a quick and easy weeknight meal. The sauce is simple to make and the broccoli and peas add a nice touch of color and nutrition. I would definitely recommend this recipe.
Clarissa De Wet
c.w94@aol.comThis dish was a little bland for my taste. I think I'll try adding some garlic and red pepper flakes next time.
roshaan rajpoot32
rr51@gmail.comI made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the broccoli and peas added a nice touch of crunch. I will definitely be making this again.
Sophie Law
sophie_law82@yahoo.comThis pasta dish is a great way to get your kids to eat their vegetables. The lemon cream sauce is delicious and the broccoli and peas are cooked perfectly. My kids loved it!
Maria Tasha
m_tasha@gmail.comI've made this dish several times and it's always a hit. The sauce is so creamy and flavorful, and the broccoli and peas add a nice pop of color and nutrition. I highly recommend this recipe!
sajib wahid
sajib.wahid@hotmail.frDelicious and easy to make! I added some grilled chicken to the dish and it was a perfect weeknight meal.
Abdlaziz Lmrabti
abdlaziz.l82@hotmail.comThis dish was a disaster! The sauce was too thin and watery, and the broccoli and peas were mushy. I would not recommend this recipe.
Jaydon Dion
j-d80@gmail.comI'm not a huge fan of lemon, but this dish was surprisingly good! The lemon flavor was subtle and not overpowering. The sauce was also very creamy and flavorful. I would definitely make this again.
sofiqul monse
s-m@yahoo.comThis pasta dish is my new favorite! The sauce is so creamy and flavorful, and the broccoli and peas add a nice touch of texture. I will definitely be making this again and again.
Anthony Hutchinson Jr
anthony.h@gmail.comMeh.
Asfandyar Khan
asfandyar-k@hotmail.comThis dish was a little too lemony for my taste, but my husband loved it. I think I'll try it again with less lemon next time.
Jesus
jesus17@yahoo.comEasy to make and delicious! I used frozen broccoli and peas, and it still turned out great. The sauce was creamy and tangy, and the pasta was cooked perfectly.
Fred Aldrighetti
a@aol.comThis pasta dish was a hit with my family! The lemon cream sauce was light and flavorful, and the broccoli and peas added a nice pop of color and crunch. I will definitely be making this again.