Make and share this Pasta With Red Bell Pepper, Mushroom, and Zucchini recipe from Food.com.
Provided by ratherbeswimmin
Categories Low Cholesterol
Time 1h13m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large nonstick skillet, warm oil over medium heat; add in bell pepper, onion, mushrooms, zucchini, and garlic.
- Stir/saute until tender crisp, about 6-8 minutes.
- Add in tomatoes, salt, pepper, and basil; cook until flavors are blended, stirring occasionally, about 20 minutes.
- Toss with pasta, oil, cheese, and parsley until well mixed.
- Tranfer to a warm platter; serve immediately; top with more cheese, if desired.
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Maryke Botha
[email protected]I love this pasta dish! It's so flavorful and the vegetables are cooked perfectly. I highly recommend it.
Llubia Elizondo
[email protected]This pasta dish is so easy to make and it's a great way to impress your guests. The flavors are amazing and the presentation is always beautiful.
jag hedge
[email protected]I've made this pasta dish for parties and potlucks and it's always a hit. Everyone loves the flavors and the presentation is always beautiful.
Sandile Tabata
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the sauce and they always ask for seconds.
Mark Luettin
[email protected]I'm not a huge fan of vegetables, but I really enjoyed this pasta dish. The sauce was so flavorful that it made the vegetables taste amazing.
Nkosinathi Nicholus
[email protected]This pasta dish is so versatile. I've made it with different types of pasta, vegetables, and sauces, and it's always delicious.
Hugo Curtis
[email protected]I love the combination of flavors in this dish. The bell peppers, mushrooms, and zucchini all complement each other perfectly.
Brandon Sands
[email protected]This pasta dish is a great way to use up leftover vegetables. I always have some bell peppers, mushrooms, and zucchini in my fridge, so this is a perfect recipe for me.
laxman subba
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the vegetables are always cooked perfectly.
Nethsara Pasidu
[email protected]This pasta dish is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
erik home
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavors and the pasta was cooked to perfection.
Laura McGrath
[email protected]This pasta dish was absolutely delicious! The bell peppers, mushrooms, and zucchini were all cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this dish again.