Make and share this Pasta With Sardines, Roasted Red Peppers and Garlic recipe from Food.com.
Provided by Cheshie
Categories Weeknight
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Bring a pot of water to a boil, add 1 tbsp olive oil. Once boiling add pasta and cook to desired doneness.
- In a medium sized skillet melt the butter on medium heat. Once melted add chicken stock.
- Slice roasted red pepper into strips and chop the clove of garlic.
- Add horseradish to the pan and mix. Let the liquid reduce slightly and add remaining ingredients. Simmer the sauce until reduced a little more.
- Once pasta has cooked, drain and add a little olive oil so as not to stick.
- Add pasta to the sauce, take off the heat and mix to coat.
- Enjoy.
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Chioma Wede
chioma_w15@yahoo.comI'll definitely be making this again.
Sk Sheddik
s-s@yahoo.comDelicious and easy to make!
Ssekamwa Ronald
s_ronald@gmail.comThis dish is a great way to use up leftover sardines. It's also a great way to get your kids to eat their vegetables.
ale Sanchez
a@aol.comThis pasta dish is a great way to get your kids to eat fish. The sardines are mild in flavor and the roasted red peppers and garlic add a bit of sweetness.
Chikondi Mphunda
mphunda@gmail.comI was a bit hesitant to try this dish, but I'm so glad I did! The sardines were delicious and the roasted red peppers and garlic added a lot of flavor.
Muhammad Ali Abdullah
abdullah.m18@aol.comThis pasta dish is a great way to add some variety to your weeknight meals. It's also a great way to use up any leftover sardines you may have.
Celine lancea angel Morris
morris.c1@yahoo.comI love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Lorraines Sanchez
s-lorraines@gmail.comThis pasta dish is a great way to use up leftover roasted red peppers. It's also a great way to get your kids to eat their vegetables.
Mashila Uhone
u_m@yahoo.comI'm not a big fan of sardines, but this dish was actually pretty good. The roasted red peppers and garlic really helped to improve the flavor.
Shiona Love
love6@yahoo.comThis pasta dish is a great way to get your kids to eat sardines. The roasted red peppers and garlic help to mask the fishy flavor.
Added Work
a@hotmail.frI love how this dish is both simple and delicious. It's perfect for a quick and easy weeknight meal.
Bithi Roy
roy.b@yahoo.comThis pasta dish is incredibly easy to make and is packed with flavor. The combination of sardines, roasted red peppers, and garlic is simply divine.
Amie Spicer
s-a@hotmail.co.ukI was pleasantly surprised by how well the sardines paired with the roasted red peppers and garlic. This dish is a great way to use up leftover sardines.
Bachilo nantapika Nantapika amade
amade.b@gmail.comThis dish was a hit with my family! The roasted red peppers and garlic added a delicious depth of flavor to the sardines. I will definitely be making this again.