PASTA WITH SMOKED GOUDA CREAM SAUCE
Steps:
- pre-heat oven to 350 degrees F toss sliced mushrooms with one tablespoon oil, one minced garlic clove and salt and pepper to taste. Spread evenly on a baking sheet. Repeat with eggplant and arrange on its own baking sheet. Place both veggies in oven and bake until tender, about 20 minutes for the mushrooms and a little longer for the eggplant depending on the size of it's dice. Toss with a spatula once during baking and test with a fork for doneness. Melt butter in a large pan. Sprinkle flour over and whisk to create a rue. Let bubble until a golden color appears, about 3 to 4 minutes. Slowly whisk in the milk. Allow mixture to come to a simmer and thicken. Whisk in smoked gouda and stir to melt until mixture is smooth. Add diced cooked chicken and veggies, stir just to combine and heat through. Season with salt and pepper. Meanwhile, cook pasta according to package directions and drain briefly in colander. Place one serving of pasta on a plate and top with approx. 1/2 cup of sauce. Garnish with strips of roasted red bell peppers and a small pinch of red pepper flakes if desired.
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Alex Tisdale
[email protected]I made this dish for my family, and they all loved it! The sauce was so creamy and flavorful, and the smoked gouda added a really nice depth of flavor. I will definitely be making this again.
Imma Ndunguru
[email protected]This pasta dish was delicious! The sauce was creamy and flavorful, and the smoked gouda added a really nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Cricket loverz
[email protected]I've made this pasta dish several times now, and it's always a hit! The sauce is so creamy and flavorful, and the smoked gouda adds a really nice depth of flavor. I like to serve it with a side of roasted vegetables, and it's a delicious and satisfyi
Christo Steenkamp
[email protected]This pasta dish was very easy to make, but it didn't turn out as well as I had hoped. The sauce was a bit too thin, and the smoked gouda flavor was not very pronounced. I think I might try a different recipe next time.
Soman Soman
[email protected]I made this dish for a dinner party, and it was a huge hit! Everyone loved the creamy and flavorful sauce, and the smoked gouda added a really nice touch. I would definitely recommend this recipe to anyone looking for a delicious and impressive pasta
Aughnesty Robinson
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very heavy, and the smoked gouda was a bit overpowering. I think I would have preferred a lighter sauce, or maybe a different type of cheese.
Kasun Mahi
[email protected]I followed the recipe exactly, and the dish turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked al dente. I served it with a side salad, and it was a delicious and satisfying meal.
Emebet Tilahun
[email protected]This pasta dish was easy to make and turned out so delicious! The sauce was creamy and flavorful, and the smoked gouda gave it a really nice flavor. I will definitely be making this again.
Sakib ahmed Nirob
[email protected]I made this dish for my family, and they all loved it! The sauce was so creamy and flavorful, and the smoked gouda added a really nice depth of flavor. I will definitely be making this again.
Aryan Abbasi
[email protected]This pasta dish was delicious! The sauce was creamy and flavorful, and the smoked gouda added a really nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Irtaza Mughal
[email protected]I've made this pasta dish several times now, and it's always a hit! The sauce is so creamy and flavorful, and the smoked gouda adds a really nice depth of flavor. I like to serve it with a side of roasted vegetables, and it's a delicious and satisfyi
G Dog
[email protected]This pasta dish was very easy to make, but it didn't turn out as well as I had hoped. The sauce was a bit too thin, and the smoked gouda flavor was not very pronounced. I think I might try a different recipe next time.
Zashim Uddin
[email protected]I made this dish for a dinner party, and it was a huge hit! Everyone loved the creamy and flavorful sauce, and the smoked gouda added a really nice touch. I would definitely recommend this recipe to anyone looking for a delicious and impressive pasta
Lonnie Mcwalters
[email protected]This pasta dish was a bit too rich for my taste. The sauce was very heavy, and the smoked gouda was a bit overpowering. I think I would have preferred a lighter sauce, or maybe a different type of cheese.
H Gull
[email protected]I followed the recipe exactly, and the dish turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked al dente. I served it with a side salad, and it was a delicious and satisfying meal.
Nathoka Studio
[email protected]This dish was easy to make and turned out so delicious! I used a gluten-free pasta, and it worked out great. The sauce was creamy and cheesy, and the smoked gouda gave it a really nice flavor. I will definitely be making this again.
Glory Zakka
[email protected]I'm not usually a fan of cream sauces, but this one was exceptional. It was so creamy and flavorful, and the smoked gouda added a really nice depth of flavor. I will definitely be making this again.
Sundar Shrestha
[email protected]This pasta dish was an absolute delight! The smoked gouda cream sauce was rich and flavorful, and paired perfectly with the tender pasta. I added some grilled chicken to make it a complete meal, and it was a hit with my family.