PASTA WITH SQUID, TOMATOES, AND CAPERS
Steps:
- If squid are large, halve ring of tentacles, then cut longer tentacles, if attached, crosswise into 2-inch pieces. Pull off flaps from squid bodies and cut into 1/4-inch-thick slices. Cut bodies crosswise into 1/4-inch-thick rings. Pat squid dry.
- Heat 3 tablespoons oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then sauté garlic and chile, stirring, until fragrant, about 30 seconds. Add squid and sauté, stirring, 1 minute. Add tomatoes and wine and simmer, stirring, 2 minutes. Add raisins and capers and simmer, stirring, 30 seconds. Remove from heat.
- Cook pasta in a 6-quart pot of boiling salted water until al dente. Reserve 1/2 cup pasta cooking water, then drain pasta in a colander.
- Add pasta to tomato mixture with 1/4 cup reserved cooking water and cook over moderately high heat, stirring constantly, 1 minute. Remove from heat and stir in basil, pine nuts, zest, and salt and pepper to taste. If pasta looks dry, moisten with more cooking water.
- Divide pasta among 4 plates, then drizzle each serving with some of remaining 3 tablespoons oil.
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Rosie Gregory
[email protected]This pasta dish is a great way to impress your guests. It's elegant and delicious, and it's sure to wow everyone at your table.
Chastity StJulian
[email protected]I love this pasta dish! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Tyson FINLEY
[email protected]This pasta dish is a great way to use up leftover tomatoes. I had some leftover tomatoes from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The sauce was flavorful and the squid was tender.
Tristan La Point
[email protected]I'm not a big fan of squid, but I decided to try this recipe anyway. I was pleasantly surprised! The squid was cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
Marikit Maglasang-Lopez
[email protected]This pasta dish is a great way to use up leftover tomatoes. I had some leftover tomatoes from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The sauce was flavorful and the squid was tender.
MD Liton Mia
[email protected]This pasta dish is a great way to impress your guests. It's elegant and delicious, and it's sure to wow everyone at your table.
mavayeya uri
[email protected]I love this pasta dish! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Jackson Henderson
[email protected]This pasta dish is a great way to use up leftover squid. I had some leftover squid from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The sauce was flavorful and the squid was tender.
Adamhall499
[email protected]I'm not a big fan of squid, but this pasta dish was amazing! The squid was cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
150kVibes xo
[email protected]This pasta dish is a great way to use up leftover tomatoes. I had some leftover tomatoes from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The sauce was flavorful and the squid was tender.
Nkosana Tshabalala
[email protected]I'm not a big fan of squid, but I decided to try this recipe anyway. I was pleasantly surprised! The squid was cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
jane jan
[email protected]This pasta dish is a great way to impress your guests. It's elegant and delicious, and it's sure to wow everyone at your table.
MD NUR UDDIN NM
[email protected]I love this pasta dish! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Biz App
[email protected]This pasta dish is a great way to use up leftover tomatoes. I had some leftover tomatoes from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The sauce was flavorful and the squid was tender.
Bridget Mushimiyimaana
[email protected]I'm not a big fan of squid, but I decided to try this recipe anyway. I was pleasantly surprised! The squid was cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.
Ronaldo Winstanley
[email protected]This pasta dish is a great way to impress your guests. It's elegant and delicious, and it's sure to wow everyone at your table.
Edgardo Matos
[email protected]I love this pasta dish! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Carm C
[email protected]This pasta dish is a great way to use up leftover squid. I had some leftover squid from a previous meal and I decided to try this recipe. It was so easy to make and it turned out great! The squid was tender and the sauce was flavorful.
Walter Maodzeka
[email protected]I made this pasta dish last night and it was a hit with my family! The squid was tender and the sauce was flavorful. I served it with a side of crusty bread to soak up all the delicious sauce.
Petar Todorovic
[email protected]This pasta dish was absolutely delicious! The squid was cooked perfectly and the tomato sauce was flavorful and tangy. I added a bit of extra garlic and red pepper flakes for a little spice, and it was perfect. I will definitely be making this dish a