PASTA WITH TUSCAN DUCK SAUCE
Steps:
- 1. if using raw duck: Trim visable fat from duck legs and lay them in a heavy skillet, skin down. turn heat to medium and when duck begins to sizzle, turn heat down to low and cover. Cook undisturbed about an hour. Check on occasion to make sure legs aren't burning. the skin should be golden brown. turn and cook until duck is very tender, about 30 minutes. Set aside, when cooled, shred duck meat from bones. toss excess fat. 2. Add onions to skillet and turn heat to medium-high. cook stirring occasionally, until onion is soft, about 5 minutes. 3. Add wine to skillet and raise heat to high; cook until liquid is reduced by about half. Add tomatoes, shredded duck meat, salt and pepper. Cook over medium-high heat, stirring occasionally, until mixture is saucy, about 15-20 minutes. Taste and adjust seasoning. 4. Cook pasta, when tender, but not mushy, drain it and serve it with sauce along with cheese
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Shafiq Shafiq
sshafiq@gmail.comNot bad, but I've had better.
Sha Joo
s@yahoo.comA bit too rich for my taste.
Priscilla Mbali Hleza
h@hotmail.comPerfect for a dinner party.
Z Zoggy
z_z18@yahoo.comEasy to follow recipe!
attanasar attanasar
a_a36@hotmail.comWill definitely make again!
Andria Machitidze
m.andria18@hotmail.comDelicious!
Farooq Umary
u-farooq71@gmail.comI followed the recipe exactly and the dish turned out perfectly. The duck sauce was rich and flavorful, and the pasta was cooked al dente. I would definitely make this dish again.
Bruce Schwarze
sb@yahoo.comThis dish was a bit too rich for my taste, but it was still very good. The duck sauce was very flavorful and the pasta was cooked perfectly. I would recommend this recipe to anyone who loves rich Italian food.
Robert “Brenard” Clark
r81@hotmail.co.ukI was a bit hesitant to try this recipe, but I'm so glad I did! The duck sauce was surprisingly delicious and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.
Optimus Bazz
o.bazz@hotmail.comThis recipe was easy to follow and the results were amazing. The duck sauce was so flavorful and the pasta was cooked perfectly. I would definitely make this dish again.
Likhon Md
l60@yahoo.comI made this dish for a dinner party last night and it was a huge hit! Everyone loved the unique flavor of the duck sauce. I will definitely be making this again.
Luka Marsic
marsic@yahoo.comThis dish was absolutely delicious! The duck sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.