PEA AND PASTA SALAD
I made this for company and they loved. My girlfriend asked for the recipe and has used it for guests, also.
Provided by Jo Beth Hartz
Categories Pasta Salads
Time 15m
Number Of Ingredients 18
Steps:
- 1. Make the Salad. Toss together peas, pasta, bell peppers, parsley, basil, dill, mint and if desired chicken.
- 2. Make the Dressing. Whisk together white wine vinegar, mustard, lemon juice, honey, salt and pepper in a small bowl. Gradually whisk in olive oil until incorporated. Pour dressing over salad and gently toss.
- 3. Note: I used dry herbs - 2 teaspoons each. It makes a lot. I only used half the seasoning in salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Holy Talking BD
[email protected]Can't wait to try this!
Olusegun Ayo
[email protected]Looks yummy!
skylar King
[email protected]This salad was a disappointment. The peas were mushy and the dressing was bland. I wouldn't recommend this recipe.
Arts with Hearts
[email protected]Easy and delicious! I love that this salad is so versatile. I added some grilled chicken and feta cheese to mine, and it was a delicious meal. The dressing is also really good. I'll definitely be making this again.
Crystal Coulter
[email protected]This pea and pasta salad was a hit at my summer cookout! The fresh peas and crisp vegetables added a delightful crunch, while the tangy dressing brought all the flavors together. It was a refreshing and light side dish that was perfect for a warm day