PEACH ALMOND BARS
From Justine Furman-Olshan in Willow Street, Pennsylvania: "These delicious, crisp and nutty treats have been a favorite with our family for years-and they're so pretty! When my dad retired, he took over all the baking in our home. He'd make these and say, 'Put on a pot of coffee; let's invite company!' What an effortless way to recall what's most important in life: family and friends."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Let dough stand at room temperature 5-10 minutes to soften. Press into an ungreased 13x9-in. baking pan. Bake 12-15 minutes or until golden brown. , Spread preserves over crust. Sprinkle with 3/4 cup almonds. In a large bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff glossy peaks form and sugar is dissolved. , Spread meringue evenly over almonds. Sprinkle with remaining almonds. Bake 20-25 minutes or until lightly browned. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 196 calories, Fat 7g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 91mg sodium, Carbohydrate 31g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.
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Omar Abdelsalam
[email protected]These bars are a delicious and easy way to enjoy fresh peaches.
Benjamin Martinez
[email protected]I'm definitely going to be making these bars again and again.
Ahtab Shah Raj
[email protected]These bars are so addictive! I can't stop eating them.
NAWAZ Chachar
[email protected]I added a scoop of vanilla ice cream to my bar and it was amazing!
Grace Aikins
[email protected]I used frozen peaches for this recipe and they worked perfectly.
Haji ishaq Ishaq
[email protected]These bars were a bit time-consuming to make, but they were worth it. They're so delicious!
Raza Iftikhar
[email protected]I'm not a huge fan of almond, but I still enjoyed these bars. The peach flavor really comes through.
Juan Carlos
[email protected]These bars are perfect for a summer party or picnic.
Shehroz Ali Offical
[email protected]I would definitely recommend this recipe to others. It's a great way to use up fresh peaches.
Hussein Sochonge
[email protected]Overall, I thought these bars were pretty good. They were easy to make and they tasted неплохой.
Reaz Uddin Ahmed
[email protected]These bars were a bit dry. I think I'll try adding some more butter to the crust next time.
Mike Wise
[email protected]I had some trouble getting the crust to set properly. I think I may have overmixed the dough.
Kieran Donn
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Brendon Urie
[email protected]I love these bars! They're the perfect combination of sweet and tart. I've made them several times and they're always a hit.
Huu Hhjj
[email protected]These bars are so easy to make and they taste amazing. I will definitely be making them again.
Kiana Hernandez
[email protected]I made these bars for a bake sale and they were a huge success! Everyone loved them.
So rn
[email protected]These bars were delicious! The almond flavor really shines through. I would definitely make them again.
Yogesh Dhami
[email protected]I've tried many peach almond bar recipes, but this one is by far the best. The crust is flaky and the filling is sweet and gooey. I highly recommend this recipe!
Nicole Martinelli
[email protected]These peach almond bars were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again.