PEACH AMARETTO BREAD PUDDING

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Peach Amaretto Bread Pudding image

A slightly sweeter bread pudding, with the fresh peaches. Prep time does not include one hour chilling time.

Provided by breezermom

Categories     Dessert

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 12

1 loaf French bread or 1 loaf Italian bread, torn into pieces
1 quart half-and-half
1 tablespoon unsalted butter
3 large eggs, lightly beaten
1 1/2 cups sugar
2 tablespoons almond extract
3 medium peaches, peeled, pitted, and thinly sliced
1 cup sliced almonds
1/2 cup unsalted butter
1 cup powdered sugar, sifted
1 large egg, lightly beaten
1/4 cup Amaretto

Steps:

  • Bread Pudding:.
  • Combine the bread and the half-and-half in a large bowl. Cover and chill for 1 hour.
  • Grease a 13 x 9 x 2 inch baking dish with 1 tbsp butter; set aside.
  • Combine the eggs, sugar, and almond extract; stir well. Add the egg mixture to the chilled bread mixture, stirring gently. Gently fold in peaches and almonds.
  • Pour into the prepared dish. Bake, uncovered, at 325 degrees for 1 hour or until set and lightly browned. Let stand 15 minutes before serving. Serve with amaretto sauce.
  • Amaretto Sauce:.
  • Combine the butter and sugar in a small saucepan; cook, stirring constantly, until the butter melts and the sugar dissolves.
  • Gradually stir about 1/4 of the hot mixture into the egg; add to the remaining hot mixture, stirring constantly.
  • Cook over medium heat, stirring constantly, until the mixture thickens. Remove from heat, and stir in the amaretto. Let it cool to room temperature, stirring occasionally.

Atif Khokhar
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I made this bread pudding for a potluck and it was a hit! Everyone loved the sweet, boozy flavor of the bread pudding and the peaches added a nice touch of freshness. I'll definitely be making this again.


Osuji Elizabeth
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This bread pudding is delicious! The amaretto and peaches give it a unique flavor that I love. I'll definitely be making this again.


Nakitende Viola
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I made this bread pudding for my family and they loved it! It's a great recipe for a special occasion or just a regular weeknight dessert. I'll definitely be making this again.


Giorgi Undila
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This bread pudding is so good! It's the perfect dessert for a summer party. The amaretto and peaches give it a light and refreshing flavor. I'll definitely be making this again.


Chuks boy
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This bread pudding is amazing! It's so easy to make and it tastes delicious. The amaretto and peaches give it a really nice flavor. I'll definitely be making this again.


J James
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I made this bread pudding for a potluck and it was a hit! Everyone loved the sweet, boozy flavor of the bread pudding and the peaches added a nice touch of freshness. I'll definitely be making this again.


Olivia Phelps
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This bread pudding is delicious! The amaretto and peaches give it a unique flavor that I love. I'll definitely be making this again.


Nabeel Bhatti
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I made this bread pudding for my family and they loved it! It's a great recipe for a special occasion or just a regular weeknight dessert. I'll definitely be making this again.


Bob Shaver
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This bread pudding is so good! It's the perfect dessert for a summer party. The amaretto and peaches give it a light and refreshing flavor. I'll definitely be making this again.


Bilal Khokhar
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I was looking for a bread pudding recipe that was easy to make and this one fit the bill. It turned out great! The bread pudding was moist and flavorful, and the peaches added a nice sweetness. I'll definitely be making this again.


Tariq Mir
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This bread pudding is amazing! It's so easy to make and it tastes delicious. The amaretto and peaches give it a really nice flavor. I'll definitely be making this again.


Eric Fazz
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I've tried a few different bread pudding recipes, but this one is by far the best. The amaretto gives it a unique flavor that I love, and the peaches are a great addition. I'll definitely be making this again.


Osakpolor Cornilious
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Made this for a dinner party and it was a hit! Everyone loved the sweet, boozy flavor of the bread pudding and the peaches added a nice touch of freshness. I definitely recommend this recipe.


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