PEACH BUTTER

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Peach Butter image

This peach butter looks, feels and tastes great all at the same time.

Provided by Donna Graffagnino

Categories     Jams & Jellies

Time 3h15m

Number Of Ingredients 7

4 lb ripe peaches, peeled, pitted, and sliced
1 c water
2 1/2 c sugar
2 Tbsp lemon juice
1/4 tsp nutmeg
1/4 tsp ground cloves
1/2 tsp cinnamon

Steps:

  • 1. In a large heavy kettle combine the peaches with 1 cup water and cook, covered, over low heat, stirring occasionally, until the peaches are tender. Puree peaches with immersion blender or stand blender, or force the peaches through the medium disc of a food mill.
  • 2. Return the puree to the kettle, add the sugar, the lemon juice, and spices and bring to a boil. Simmer the mixture over low heat, stirring and skimming occasionally, for 1 1/2 to 2 hours or until thick.
  • 3. Spoon into sterilized jars, filling the jars to within 1/4 inch of the top, and tap the jars on the counter to eliminate any air bubbles. Wipe the rims with a dampened cloth and seal the jars with the lids.
  • 4. Put the filled jars in a water bath canner or on a rack in a deep kettle and add enough hot water to cover the jars by 2 inches. Bring the water to a boil and process the jars, covered, for 10 minutes. Transfer the jars with canning tongs to a dish towel and let them cool. Store in a cool, dark place.

MD.ALAMIN HOWLADER
m.h64@aol.com

This peach butter is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.


mbye pogba
pogba.mbye@gmail.com

I made this peach butter for the first time last week and it turned out great! It was a little more tart than I expected, but I still really enjoyed it. I think it would be perfect on a grilled cheese sandwich.


Ravidu Kavinda
ravidu@hotmail.com

This peach butter is amazing! It's so smooth and creamy. I love the way it tastes on toast. It's also really easy to make.


armstrong thobejane
armstrong48@aol.com

I've made this peach butter several times and it's always a hit. It's the perfect balance of sweet and tart. I love to use it on pancakes and waffles.


Christopher Finn
cfinn17@hotmail.com

This peach butter is so good! I love the way it tastes on toast. It's also really easy to make. I'll definitely be making it again.


ella crane
c.e25@hotmail.com

I'm not a big fan of peach butter, but I tried this recipe and I was pleasantly surprised. It's not too sweet and it has a nice tartness to it. I'd definitely recommend it.


sonia connolly
connolly.s62@aol.com

This peach butter is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.


Ayoub Arman
arman-a48@hotmail.com

I've tried this recipe a few times and it's always turned out great. I love that it's made with all-natural ingredients. It's the perfect addition to my morning toast.


Kashif Ameen
kashif-a@gmail.com

This peach butter is amazing! It's the perfect combination of sweet and tart. I love how easy it is to make, too. I've already made two batches and I'm planning on making more to give as gifts.


Alexandru Cojocaru
alexandru.c35@hotmail.com

I made this peach butter for the first time last week and it was a disaster! It turned out way too runny and didn't have much flavor. I'm not sure what I did wrong.


Arif Hosain
harif@aol.com

This recipe is a keeper! The peach butter is delicious and so easy to make. I can't wait to try it on some fresh biscuits.


Sajan FreeFire
f_s@aol.com

Just made this peach butter and it turned out great! It was a little more tart than I expected, but I still really enjoyed it. I think it would be perfect on a grilled cheese sandwich.


glorydproductions
glorydproductions@aol.com

I've been making this peach butter for years and it's always a favorite. It's so easy to make and it tastes amazing. I love to use it on toast, waffles, and pancakes.


Ginny Brookman
ginny.brookman@aol.com

This peach butter is incredible! I made it last weekend and it was a huge hit with my family and friends. It's so smooth and creamy, with the perfect balance of sweetness and tartness. I love that it's made with all-natural ingredients, too.


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