PEACH BUTTER
This peach butter looks, feels and tastes great all at the same time.
Provided by Donna Graffagnino
Categories Jams & Jellies
Time 3h15m
Number Of Ingredients 7
Steps:
- 1. In a large heavy kettle combine the peaches with 1 cup water and cook, covered, over low heat, stirring occasionally, until the peaches are tender. Puree peaches with immersion blender or stand blender, or force the peaches through the medium disc of a food mill.
- 2. Return the puree to the kettle, add the sugar, the lemon juice, and spices and bring to a boil. Simmer the mixture over low heat, stirring and skimming occasionally, for 1 1/2 to 2 hours or until thick.
- 3. Spoon into sterilized jars, filling the jars to within 1/4 inch of the top, and tap the jars on the counter to eliminate any air bubbles. Wipe the rims with a dampened cloth and seal the jars with the lids.
- 4. Put the filled jars in a water bath canner or on a rack in a deep kettle and add enough hot water to cover the jars by 2 inches. Bring the water to a boil and process the jars, covered, for 10 minutes. Transfer the jars with canning tongs to a dish towel and let them cool. Store in a cool, dark place.
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MD.ALAMIN HOWLADER
[email protected]This peach butter is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.
mbye pogba
[email protected]I made this peach butter for the first time last week and it turned out great! It was a little more tart than I expected, but I still really enjoyed it. I think it would be perfect on a grilled cheese sandwich.
Ravidu Kavinda
[email protected]This peach butter is amazing! It's so smooth and creamy. I love the way it tastes on toast. It's also really easy to make.
armstrong thobejane
[email protected]I've made this peach butter several times and it's always a hit. It's the perfect balance of sweet and tart. I love to use it on pancakes and waffles.
Christopher Finn
[email protected]This peach butter is so good! I love the way it tastes on toast. It's also really easy to make. I'll definitely be making it again.
ella crane
[email protected]I'm not a big fan of peach butter, but I tried this recipe and I was pleasantly surprised. It's not too sweet and it has a nice tartness to it. I'd definitely recommend it.
sonia connolly
[email protected]This peach butter is delicious! I made it for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.
Ayoub Arman
[email protected]I've tried this recipe a few times and it's always turned out great. I love that it's made with all-natural ingredients. It's the perfect addition to my morning toast.
Kashif Ameen
[email protected]This peach butter is amazing! It's the perfect combination of sweet and tart. I love how easy it is to make, too. I've already made two batches and I'm planning on making more to give as gifts.
Alexandru Cojocaru
[email protected]I made this peach butter for the first time last week and it was a disaster! It turned out way too runny and didn't have much flavor. I'm not sure what I did wrong.
Arif Hosain
[email protected]This recipe is a keeper! The peach butter is delicious and so easy to make. I can't wait to try it on some fresh biscuits.
Sajan FreeFire
[email protected]Just made this peach butter and it turned out great! It was a little more tart than I expected, but I still really enjoyed it. I think it would be perfect on a grilled cheese sandwich.
glorydproductions
[email protected]I've been making this peach butter for years and it's always a favorite. It's so easy to make and it tastes amazing. I love to use it on toast, waffles, and pancakes.
Ginny Brookman
[email protected]This peach butter is incredible! I made it last weekend and it was a huge hit with my family and friends. It's so smooth and creamy, with the perfect balance of sweetness and tartness. I love that it's made with all-natural ingredients, too.