PEACH COBBLER MADE WITH HOME PRESERVED PEACHES
This is so good and you can have it any time of year with your own preserved peaches. It could be made with can peaches, but really cut down on the sugar. It is a combination of other recipes that I tweaked till I got what I liked the best
Provided by Dorel
Categories Dessert
Time 1h
Yield 1 8inch square pan
Number Of Ingredients 8
Steps:
- Mix flour, baking powder, salt, nutmeg and sugar.
- Stir in milk until just combined.
- Pour batter over butter.
- Top with peaches.
- Bake at 375*F for about 45 minutes.
- Best served warm but I eat the leftovers by just heating in microwave for a short time.
- Yummy.
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Abdo Hassan
[email protected]This peach cobbler recipe has been a family tradition for generations. It's a reminder of simpler times, when families would gather around the kitchen table and share a delicious meal. I'm so grateful to have this recipe in my life.
Ebrahim ahammed Ontor
[email protected]This peach cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are so flavorful. I love that I can use my home-preserved peaches in this recipe. It makes it even more special.
Bithi Islam
[email protected]This peach cobbler recipe is my new go-to recipe for summer desserts. It's so easy to make, and it always turns out delicious. I love the way the peaches and cinnamon complement each other.
isiri niklesha
[email protected]Amazing! This peach cobbler is the best I've ever had. The peaches were so fresh and juicy, and the crust was perfectly cooked. I will definitely be making this again.
Ifeoluwa Abiodun
[email protected]This peach cobbler recipe is worth the effort. It takes a little time to make, but the results are amazing. The cobbler is absolutely delicious, with a perfect balance of sweetness and tartness. The peaches are tender and juicy, and the crust is flak
Ghumnaam007
[email protected]I highly recommend this peach cobbler recipe. It's a classic Southern dessert that is always a crowd-pleaser. The peaches are perfectly preserved, and the cobbler crust is golden brown and flaky. The combination of sweet peaches and buttery crust is
Francesca Velazquez
[email protected]This peach cobbler is now a new family favorite. It's so easy to make, and it always turns out delicious. The peaches are always perfectly cooked, and the crust is always flaky and golden brown. We love serving this cobbler with a scoop of vanilla ic
seraj ahamad
[email protected]This is a great recipe. I followed it exactly, and the cobbler turned out perfectly. The peaches were tender and juicy, and the crust was flaky and golden brown. I will definitely be making this recipe again.
sadeesh kasilingam sadeesh
[email protected]I made this cobbler for a potluck, and it was a huge hit. Everyone loved it! The cobbler was a perfect balance of sweet and tart, and the crust was perfectly cooked. I will definitely be making this recipe again for future gatherings.
Cashtechy ETSV
[email protected]This recipe is a great combination of easy and delicious. The cobbler came together quickly, and the taste was amazing. I love the way the peaches and cinnamon complement each other.
Ali Howlader
[email protected]As a Georgia peach lover, I can say that this cobbler is the real deal. The peaches were perfectly ripe and juicy, and the cobbler crust was flaky and delicious. I'll be making this recipe again and again.
Kata ftasz
[email protected]*****
Ahmed Sumon
[email protected]This peach cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are so flavorful. I love that I can use my home-preserved peaches in this recipe. It makes it even more special.
Dorian Parnell
[email protected]I've never made cobbler before, but this recipe was so easy to follow. The instructions were clear, and the result was amazing. The cobbler turned out perfect, with a crispy crust and juicy peaches. I will definitely be making this again!
Kojo Saviour
[email protected]This peach cobbler recipe is a true delight! The peaches were perfectly preserved, and the cobbler crust was golden brown and flaky. The combination of sweet peaches and buttery crust was heavenly. I highly recommend this recipe to anyone who loves c